PAUL, the French family-owned artisan bakery, patisserie, café & restaurant, is looking to recruit great people to join our team in Nicosia. If you love handcrafted bread, desserts, pastries & food of great quality, and have a passion for excellent customer service, then PAUL is the place to be!
We are looking for talented, motivated individuals who share our philosophy for the position of:
Restaurant General Manager
Duties and Responsibilities:
Ensure the smooth operation of the restaurant
Provide high-quality products and services in full alignment with the brand's standards
Responsible for the recruitment, training and development needs of the restaurant
Attain the financial objectives of the company
Desired Requirements:
Minimum 2 years of experience in a similar position
Diploma or Degree in a related field will be considered an advantage
Fluency in Greek and English language
Pleasant and dynamic personality with leadership skills
What we offer:
Competitive salary depending on experience
A – Z training on all aspects of the position
University funding scheme up to 75% for more than 15 University Degrees
Pleasant working environment
Flexible working hours
Career development up to managerial positions
Discount card for up to 60% for more than 100 restaurants in Cyprus
Provident Fund
All applications will be handled in strict confidence and used for recruitment purposes only.
If you feel you have the above abilities, and love PAUL then send us your CV
