The Waiter/Waitress will take orders and serve food and beverages to Guests in our restaurant. Always aware of Guest satisfaction to deliver the perfect service experience. Ensure high quality of food and beverages to Guests. Duties and responsibilities include, but are not limited to: servicing the Guest in a friendly, efficient manner while maintaining a clean and safe work environment. Guests must feel welcome, comfortable and well attended to at all timesResponsibilities:-Provide the perfect service experience for every Guest-Ensure the Guest feels important and welcome in the restaurant-Ensure hot food is hot and cold food is cold-Adhere to timing standards for products and services-Look for ways to consolidate service and increase table turns-Present menu, answer questions and make suggestions regarding food and beverage-Serve the Guest in an accommodating manner-Must know all food liquor, beer, wine and retail offered-Apply positive suggestive sales approach to guide Guests-Pre-bus tables; maintain table cleanliness, bus tables-Looks for ways to avoid waste and limit costs-Assist in keeping the restaurant clean and safe-Provide responsible service of alcoholic beverages-Deliver food and beverages to any table as needed-Must follow all cash handling policies and procedures-Report to property on time and in proper uniformRequirements:-Must be of legal age to serve alcoholic beverages (May vary by state)-Must have all certifications and licenses as required by local Health Department and --Alcoholic Beverage Commission statutes-Must have clear written and verbal communication skills-Must have the physical abilities to carry out the functions of the job description-Must be able to responsibly handle cash transactions-Must be able to consolidate and coordinate needs for all tables within their station-Must be able to carry food and beverages-Must be able to work in a team environment-High school diploma or equivalent; college degree preferred-At least one-year experience as a food server within a restaurant, hotel, or conference center operation-Any related customer service/oriented experience will be considered-Ability to comprehend and communicate in fluent Greek & English,

This sea front restaurant which is open all year round is looking for a full or part time male/female experienced bartender with waiting experience. The successful candidate must have bar tending experience as you will be required to make hot/cold coffees, smoothies, fresh juices and cocktails. Of course, restaurant operational training will be given and you will be required to do morning, evening and weekend shifts for full time. Part time to be discussed. Ability to work as part of a team with a friendly and pleasant personality. You must be able to work well under pressure and on your own initiative and it will be your responsibility to keep the bar area clean, tidy and stocked up for the next shift. We offer a competitive salary and if required, free accommodation for the right candidate. For more information please Contact Peter or forward your CV.Please only apply if you have experience and the correct documentation to work in Cyprus.There is no need to re-apply if you have already applied as your details are already on file.Thank you

This Larnaca seafront restaurant requires a full time experienced assistant to the chef with the smooth running of the kitchen.This is an all year round position with a competitive salary.Please call Peter or email your CV