Part-time pastry chef

Chef/cook

**Cold Kitchen Chef / Cook – Limassol, Cyprus** We are looking for an experienced **Chef / Cook for the Cold Kitchen & Salad Section** to join our restaurant team in Limassol, Cyprus. ### Requirements: * 3–5 years of experience in a professional kitchen * Experience in the **cold kitchen and salad section** * European documents / valid work authorization required * Russian and English language skills are an advantage * Ability to work in a fast-paced team environment ### We Offer: * Salary according to experience * Paid annual leave * Monthly tips remuneration * Stable and professional working environment * Opportunity to grow within the company Location: Limassol, Cyprus If you are passionate about food preparation and teamwork, we would be happy to hear from you.

Jhonny, Χθες 11:33, Επαρχία Λεμεσού, Λεμεσός - Καθολική

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Cook/pastry cook

🍽️ Dine Nation is Hiring: Kitchen SpecialistsWe are looking for motivated and skilled professionals to join our kitchen team:👨‍🍳 Cook🥐 Pastry Cook📌 Requirements:Experience in a professional kitchenBasic PC skills (for recipes & tech cards)Ability to follow production processesResponsibility and attention to detailLanguages: English or Russian (Greek is a plus)Valid work permit in Cyprus📋 Responsibilities:Preparation of dishes according to recipesMaintaining kitchen hygiene and standardsFollowing production schedulesWorking with technological cards⏰ Working Schedule:Option 1: 5/2Option 2: 6/1Extra payment for public holidays

Aleksey, 27.04.2026 12:47, Επαρχία Λεμεσού, Λεμεσός - Καθολική

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Cook eu only

Vrissiana Beach Hotel is seeking a COOK to join its Kitchen team. This role is ideal for individuals passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and cooking meals according to hotel recipes and standards• Assisting in food preparation and kitchen setup• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teamsRequirements• Previous experience as a cook will be considered an advantage• Knowledge of basic cooking techniques and kitchen operations• Understanding of food safety and hygiene standards• Ability to work in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Maria Englezou, 02.05.2026 19:59, Επαρχία Αμμοχώστου, Πρωταράς

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Cooks limassol

We are looking for Cooks to join our team - Cook Preparing delicious pub-style food with quality and consistency at the largest and busiest pub in Limassol. If you are passionate about hospitality and enjoy working in a dynamic environment, we want to hear from you! What We Offer: - Competitive salary based on experience - Free accommodation provided - Full-time position with a great team environment Requirements: - Some experience in a similar role preferred - Good communication skills in English (other languages are a plus) - Ability to work well under pressure in a fast-paced setting - Legal documents to work in Cyprus If you’re ready to be part of a vibrant team, contact us today!

Ioannou Employment Agency, 26.04.2026 23:13, Επαρχία Λεμεσού, Γερμασόγεια

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Sushi chef eu only

Vrissiana Beach Hotel is seeking a SUSHI CHEF to join its Kitchen team. This role is ideal for individuals passionate about Japanese cuisine, sushi preparation, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and presenting sushi dishes according to hotel recipes and quality standards• Assisting in the preparation of fresh fish, seafood, rice, sauces, and other ingredients• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of sushi station and kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teams to ensure smooth operationRequirements• Previous experience as a Sushi Chef will be considered an advantage• Knowledge of sushi preparation techniques and Japanese cuisine• Understanding of food safety and hygiene standards• Ability to work in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Maria Englezou, 18.05.2026 19:49, Επαρχία Αμμοχώστου, Πρωταράς

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Cook

Job Title: Cook A (All Shifts) — Summer 2026Location: Cyprus Employment: Full-time (48 hours/week) — Start: Summer 2026About the role Join a stylish hotel in Cyprus as a Cook A. Prepare and cook menu items to standard across all shifts, support smooth kitchen service, and help train junior staff while maintaining hygiene and safety standards.Key ResponsibilitiesPrepare and cook meals according to recipes and menus.Ensure timely production and correct portions for service.Maintain kitchen cleanliness, food labelling, storage and HACCP compliance.Check daily food requirements and prepare requisitions.Adapt dishes for dietary needs and special requests.Report equipment issues and collaborate with service staff.Support training of junior kitchen staff.RequirementsMinimum 3 years' experience in a professional kitchen (hotel/resort experience preferred).Strong cooking skills and knowledge of food safety/hygiene.Good English; Greek is a strong advantage.Able to work under pressure and flexibly (evenings, weekends, holidays).Professional appearance and team-focused attitude.EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary.Paid annual leave.Meals during shifts; uniform provided.Referral bonus.Training and career development.No company accommodation provided.

Levergate, 27.04.2026 22:55, Επαρχία Αμμοχώστου, Αγία Νάπα

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Pizzaiolo

We are looking for a skilled pizzaiolo to join our team. This is a full-time, year round position with great growth potential! Experience in pizza making is highly preferable, while valid work permit and great command of English/ Greek language is necessary.Great salary and benefits will be offered to the right candidate.

Thomas, 13.05.2026 17:42, Επαρχία Πάφου, Paphos - Άγιος Θεόδωρος

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