Pool assistant eu only

📍 Tsokkos Hotels & Resorts – Cyprus📅 Seasonal Employment: April – End of OctoberTsokkos Hotels & Resorts is recruiting Lifeguards / Pool Safety Supervisors for the upcoming summer season at our hotel properties across Cyprus.Key Responsibilities-Continuous supervision of swimming pool areas ensuring guest safety-Immediate response to emergencies in line with safety procedures-Enforcement of pool rules and maintaining order-Daily monitoring of pool cleanliness and safety conditions-End-of-shift duties, including closing procedures and tidying sunbeds and pool areas-Cooperation with hotel management and technical teamsLegal & Medical Requirements(According to Cyprus Government Legislation – July 2025)Candidates must hold a valid Lifeguard Certificate and provide a Health Certificate (valid for 1 year) including:-Mantoux test and chest X-ray (chest X-ray required every 5 years)-Blood tests: Hepatitis B, Hepatitis C & HIVMandatory vaccinations:-Diphtheria–Tetanus (3 doses + booster every 10 years)-Hepatitis B (3 doses)-Meningococcal C📌 All certificates must be valid prior to employment.What We Offer-Seasonal contract (April – October)-13th salary and Paid Annual Leaves-Full Meals Support at any time -Training provided by the company-Competitive salary-Safe and professional working environment-Opportunities for re-employment and career development-Full HR support throughout the season-Employment with one of Cyprus’ largest hotel groups

Vrissiana Beach Hotel is seeking a COOK to join its Kitchen team. This role is ideal for individuals passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and cooking meals according to hotel recipes and standards• Assisting in food preparation and kitchen setup• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teamsRequirements• Previous experience as a cook will be considered an advantage• Knowledge of basic cooking techniques and kitchen operations• Understanding of food safety and hygiene standards• Ability to work in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Vrissiana Beach Hotel is seeking an experienced COOK to join its Kitchen team. This role is ideal for professionals with a strong culinary background who are passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and cooking meals according to hotel recipes and standards• Assisting in food preparation and kitchen setup• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teamsRequirements• Minimum 3 years of proven experience as a Cook in a hotel, restaurant, or similar establishment• Strong knowledge of cooking techniques and kitchen operations• Understanding of food safety and hygiene standards (HACCP)• Ability to work efficiently in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens We Offer• Permanent or seasonal employment• Competitive salary based on experience• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel