Hiring students delivery riders

Head chef / production chef

Salary from €3000 Dine Nation is a Limassol-based B2B catering company. We cook breakfasts and lunches for office teams — with the care of homemade food, the discipline of production, and the standards of a modern food brand. Our kitchen follows established food safety and quality procedures, and the company holds ISO certification. We’re looking for a strong Head Chef to lead our kitchen and keep the standards our partners rely on every day. About the role You will lead the kitchen and take responsibility for the food that leaves it: taste, appearance, portion size, consistency, safety, and overall quality. We need a chef who can combine creativity and structure — someone who can create menus, understand seasonality, work with Mediterranean and European food, and confidently cook Slavic dishes when needed. This person should also be comfortable leading a professional kitchen team, keeping processes clear, working with customer feedback, and maintaining the standards of a modern production kitchen. Key responsibilities ● Manage daily breakfast and lunch production for office clients. ● Create menus with seasonality, variety, and production logic in mind. ● Create and maintain recipe cards. ● Control taste, weight, appearance, portioning, and final output. ● Keep the kitchen structured, disciplined, clean, and calm under pressure. ● Lead, coordinate, and support the kitchen team. ● Work according to hygiene, storage, HACCP, and ISO-based standards. ● Coordinate with the supplier manager on product needs and kitchen planning. ● Use internal digital systems and computer-based records as part of daily kitchen work. Key requirements ● At least 2 years of experience as a Head Chef. ● Experience in catering, dark kitchen, delivery, production kitchen, or a similar format. ● Ability to create and maintain recipe cards. ● Comfortable working with digital tools, internal kitchen systems, and computer-based records. ● Understanding of allergens, ingredients, and nutritional calculations. ● Knowledge of hygiene, storage, HACCP and/or ISO-based standards. ● Languages: Fluent Russian and English (B1 or higher) are required. ● Ability to lead, explain, control, and take responsibility. A strong sous-chef background is valuable, but for this role we need someone who has already carried full responsibility for a kitchen. What we offer ● Permanent Head Chef position with an official employment contract. ● Salary from €3000, depending on experience and interview results. ● Flexible bonus system based on clear performance results. ● Work schedule: 6/1 (working day starts at 6:00). ● Two-month probation period. ● Work visa support for eligible candidates. Relocation costs are not covered. ● A friendly, respectful team and a company that values long-term relationships with strong people. 📩 How to apply If you understand catering, love good food, respect structure, and know how to lead a kitchen that delivers every day — we’d be happy to meet you. Please send your CV or DM us directly.

Aleksey, 08.07.2026 12:05, Επαρχία Λεμεσού, Λεμεσός - Καθολική

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

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Bussers - runners no experienve needed

NO ASYLUME SEEKERS OR STUDENTS FROM THIRD WORLD COUNTRIES We’re Hiring FOR CLIENTS IN PAPHOS Bussers & Runners NO EXPERIENCE NEEDEDLooking to join a fast-paced, friendly team? Our clients are currently on the lookout for enthusiastic Bussers and Runners to help keep their restaurants running smoothly!If you enjoy working with people, staying active, and being part of a positive team environment, this could be a great fit for you. Supporting the service team to deliver great guest experience Clearing and resetting tables efficiently Assisting with food running and maintaining cleanliness Working closely with a supportive and energetic teamGood English is a must A positive attitude and strong work ethic Team players who are reliable and eager to learn Ability to work in a fast-paced environment Previous experience is a plus, but not required Friendly and welcoming workplace Opportunities to learn and grow Flexible shifts depending on availabilityIf you’re ready to get started and be part of a great team, we’d love to hear from you!

Ioannou Employment Agency, 29.06.2026 11:23, Επαρχία Πάφου, Γεροσκήπου Τουριστική Περιοχή

Τουρισμός, Εστίαση » Άλλο

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Kitchen assistant - limassol

Job Title: Kitchen Assistant Location: Limassol Employment Type: Full time About the Role We are looking for a skilled and reliable Kitchen Assistant that specialises in Asian cuisine, more specifically in sushi preparation and cooking with a wok confidently. Key responsibilities - Being able to make sushi (prepare the rice, roll the sushi and have good knife skills.) - Skilfully cook with a wok (making stir-fry, sauces, etc.) - Assist with kitchen organisation, cleaning and preparing food. - Follow the HACCP food safety and health regulations. - Work well under pressure during busy service periods. - Be consistent and maintain the high standards of the kitchen. - Able to work in a team environment. Who can apply - We welcome applications from Nepali candidates or individuals familiar with Nepali and broader Asian food traditions. - You will need to have a visa and to be able to work in Cyprus. What we offer We offer a friendly and supportive workplace where you’ll be treated with respect and valued as part of the team. There will be stable hours, and you will have the chance to grow while working with others. NO ASYLUM SEEKERS OR STUDENTS. For further information please get in contact with us.

Ioannou Employment Agency, 29.06.2026 11:28, Επαρχία Λεμεσού, Γερμασόγεια

Τουρισμός, Εστίαση » Βοηθοί Κουζίνας / Λάντζα

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Waiters/waitress

Waiting staff for client of ours in AYIA NAPA.European Nationals Only.Duties and Responsibilities:Assist in the day-to-day operation of the outlet.Have a good knowledge of all food and beverage items offered.Ensure that standards of service are always met as determined by the F&B Standard Operating Procedures.Deliver excellent, friendly, and professional guest service at all times.Address all guests and staff in a polite and professional manner.Qualification and Experience:Working experience of at least 1-2 years in a similar position.Very good knowledge of English language.Excellent communication skills.Ability to work in a team.Positive, engaging personality, professional appearance.EU IDBenefits:An attractive remuneration package based on qualifications and experience.salary & other benefitsAccommodation & meals provided.Learning, development and growth opportunities.NO ASYLUM SEEKERS OR STUDENTS.

Ioannou Employment Agency, 29.06.2026 11:23, Επαρχία Αμμοχώστου, Αγία Νάπα

Τουρισμός, Εστίαση » Σερβιτόροι, Σερβιτόρες

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Waiters / runners

We’re looking for Runners and Waiters/Waitresses to join our team at Wagamama Ayia Napa. ✅ Previous experience is not required ✅ Full training will be provided ✅ Friendly and supportive working environment ✅ Opportunities for growth and development Requirements: * EU citizens or applicants with the legal right to work in Cyprus * No asylum seekers * No students Interested? Send us your CV or contact us for more information!

Steven, 26.06.2026 14:13, Επαρχία Αμμοχώστου, Αγία Νάπα

Τουρισμός, Εστίαση » Σερβιτόροι, Σερβιτόρες

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Experienced bartender/barista full time

NOLA is looking to add an experienced bartender / barista to our existing rock team. She/he must have basic experience in mixology and coffee making. Be respectful of the team and the bar itself is all we require. We offer an all year solid job with good earnings and great atmosphere. Must be legal residents of Cyprus or within the EU. Please send your CV to and we will contact you for a meeting. Thank you!

NOLA, 04.07.2026 18:47, Επαρχία Πάφου, Πάφος - Μούτταλος

Τουρισμός, Εστίαση » Barista, Bartender

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Just shawarma

🔥 We're looking for an experienced meat cook to join the Just Shawarma team! Not a kitchen assistant! We are only considering candidates with real experience in cooking meat or making shawarma. Requirements: ✅ At least 1 year of kitchen experience. ✅ Ability to prepare shawarma independently from opening to closing of the shift. ✅ Ability to work quickly and efficiently during busy hours. ✅ Maintain cleanliness and follow food safety and hygiene standards. ✅ Responsible, punctual, and looking for a long-term position. We are NOT considering candidates who: ❌ Have no experience or only worked as a kitchen assistant. ❌ Want to learn from scratch. ❌ Are not willing to complete a practical skills test. ❌ Do not have permission to work in Cyprus. Before contacting us, please send the following in one message: • Your name. • Your age. • Your nationality. • Whether you have permission to work in Cyprus. • Where you have worked during the last 2 years (restaurant names). • A photo or short video of you working (if available). • When you are available to start. Messages without this information will not be considered. All information you can send on WhatsApp number +

Katalin, 27.06.2026 13:42, Επαρχία Λεμεσού, Γερμασόγεια Τουριστική Περιοχή

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

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Cashiers ayia napa

CK Restaurant System Franchisers LTD, seeks to recruit Cashiers for their restaurants in Ayia Napa Income and Benefits: • Desirable income depending on experience and qualifications. • Full training is provided. • Free staff meals during working hours, and a 40% staff discount on take-away and dine-in and delivery ordering. As well as a 15% discount on kids’ parties • Paid annual leave. • Flexible working environment • Career development up to managerial position • Part-time or full-time (40 hours per week) working hours. • Overtime, up to 8 hours per week, paid 1:1.5 • Public holidays paid 1:2 • Responsibilities: • Customer Service • Handling the cash register Requirements: • Previous experience is not required. Applications: Applicants should send their CVs to the following email address or In-store.

CK Restaurants LTD, 18.06.2026 10:44, Επαρχία Αμμοχώστου, Αγία Νάπα

Τουρισμός, Εστίαση » Υποδοχή

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To aithrion / servers, cooks, & cleaners

Servers, Cooks, & Cleaners – "To Aithrion"About Us:To Aithrion is entering an exciting new chapter! Housed in a spectacular, landmark building dating back to the 1700s and featuring a beautiful private garden, our restaurant is a unique piece of history.Under brand-new ownership, we are completely revitalizing our brand, launching a new menu, and expanding our operations to become better each day. We are a vibrant, high-energy venue known for hosting premium private events—including weddings, baptisms, and birthday parties—alongside our popular live music nights every Wednesday, Friday, Saturday, and Sunday. To fuel our growth, we are building a passionate team from the ground up. If you want to work in a stunning historic setting and grow with us, join our team!Available Positions & Requirements:1. Waiters / Servers (Σερβιτόροι)Responsibilities: Deliver exceptional customer service across our dining area and private garden, handle large event catering (weddings, baptisms), and manage busy live music nights.Requirements: Fluency in Greek and English. High energy, excellent multitasking skills, and a professional, welcoming attitude.Experience: Previous experience in busy restaurants, taverns, or event catering is highly valued.2. Cooks / Kitchen Staff (Μάγειρες)Responsibilities: Bring our fresh new menu to life, prepare high-volume food for special events, and maintain high standards of kitchen efficiency.Requirements: Passion for food, strong work ethic, and strict adherence to food hygiene standards (HACCP).Experience: Minimum 1–2 years in a fast-paced kitchen environment or banqueting/event catering.3. Cleaners / Dishwashers (Καθαριστές / Λαντζέρηδες)Responsibilities: Maintain kitchen hygiene, support the floor and kitchen teams during busy event nights, and keep guest areas spotless.Requirements: Hardworking, reliable, punctual, and a strong team player.Experience: No experience needed—just a positive attitude and willingness to work hard during peak times.What We Offer:Competitive compensation packages tailored to your skills and experience.Excellent earning potential with a high volume of tips from events and busy music nights.An absolutely beautiful, historic working environment with a unique private garden.The chance to advance into supervisor or leadership roles as our restaurant expands.Free meals while on shift.A supportive, positive, and brand-new working culture.How to Apply:Be a part of the new To Aithrion team! Apply directly through this platform or reach out to us, preferably by email:

To Aithrion, 16.06.2026 12:46, Επαρχία Λάρνακας, Λάρνακα - Φοινικούδες

Τουρισμός, Εστίαση » Σερβιτόροι, Σερβιτόρες

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