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Το Vrissiana Beach Hotel αναζητά Τεχνικό Συντήρησης Ξενοδοχείου για ένταξη στην τεχνική του ομάδα. Η θέση είναι ιδανική για άτομα με εμπειρία ή έντονο ενδιαφέρον στη γενική συντήρηση ξενοδοχείου και προσφέρει προοπτική μόνιμης απασχόλησης για τον κατάλληλο υποψήφιο.Καθήκοντα & Αρμοδιότητες:-Γενική συντήρηση και επισκευή εγκαταστάσεων, εξοπλισμού και συστημάτων του ξενοδοχείου-Προληπτική συντήρηση για την ομαλή λειτουργία του ξενοδοχείου-Άμεση ανταπόκριση σε τεχνικά αιτήματα δωματίων και κοινόχρηστων χώρων-Υποστήριξη σε άλλες τεχνικές εργασίες όταν χρειάζεται-Συνεργασία με εξωτερικούς προμηθευτές και τεχνικούς, όταν απαιτείται-Τήρηση κανόνων ασφάλειας και υγιεινήςΑπαραίτητα Προσόντα:-Προϋπηρεσία σε τεχνική συντήρηση ή ξενοδοχειακή τεχνική υποστήριξη (επιθυμητή)-Τεχνικές γνώσεις και ικανότητα επίλυσης προβλημάτων-Ικανότητα εργασίας αυτόνομα αλλά και σε ομάδα-Υπευθυνότητα, ευελιξία και προσοχή στη λεπτομέρεια-Υπηκοότητα Ε.Ε. ή έγκυρη άδεια εργασίας στην ΚύπροΤι Προσφέρουμε:-Μόνιμη ή εποχική απασχόληση για τον κατάλληλο υποψήφιο-Ανταγωνιστικό πακέτο αποδοχών ανάλογα με την εμπειρία-13ος μισθός και πληρωμένες άδειες-Γεύματα κατά τη διάρκεια της βάρδιας-Σταθερό και επαγγελματικό περιβάλλον εργασίας-Προοπτικές εξέλιξης εντός του ξενοδοχείου-Συνεχής υποστήριξη από την τεχνική και HR ομάδα

Vrissiana Beach Hotel is seeking KITCHEN ASSISTANTS to support its culinary team. This is a great opportunity for individuals looking to grow within a professional hotel kitchen environment.Duties• Assisting chefs with food preparation• Washing dishes, utensils, and kitchen equipment• Preparing ingredients (washing, cutting, peeling)• Keeping kitchen areas clean and organized• Ensuring hygiene and safety standards are followed• Supporting the kitchen team during busy service periodsRequirements• Previous experience is an advantage but not required• Willingness to learn and develop• Ability to work under pressure• Team player with a positive attitude• Basic knowledge of English• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary package• Free meals during shifts• 13th salary• Training and development opportunities• Stable and professional working environment• Staff benefits and hotel discounts• Opportunities for career growth within the hotel

📍 Tsokkos Hotels & Resorts – Cyprus📅 Seasonal Employment: April – End of OctoberTsokkos Hotels & Resorts is recruiting Lifeguards / Pool Safety Supervisors for the upcoming summer season at our hotel properties across Cyprus.Key Responsibilities-Continuous supervision of swimming pool areas ensuring guest safety-Immediate response to emergencies in line with safety procedures-Enforcement of pool rules and maintaining order-Daily monitoring of pool cleanliness and safety conditions-End-of-shift duties, including closing procedures and tidying sunbeds and pool areas-Cooperation with hotel management and technical teamsLegal & Medical Requirements(According to Cyprus Government Legislation – July 2025)Candidates must hold a valid Lifeguard Certificate and provide a Health Certificate (valid for 1 year) including:-Mantoux test and chest X-ray (chest X-ray required every 5 years)-Blood tests: Hepatitis B, Hepatitis C & HIVMandatory vaccinations:-Diphtheria–Tetanus (3 doses + booster every 10 years)-Hepatitis B (3 doses)-Meningococcal C📌 All certificates must be valid prior to employment.What We Offer-Seasonal contract (April – October)-13th salary and Paid Annual Leaves-Full Meals Support at any time -Training provided by the company-Competitive salary-Safe and professional working environment-Opportunities for re-employment and career development-Full HR support throughout the season-Employment with one of Cyprus’ largest hotel groups

Vrissiana Beach Hotel is seeking a COOK to join its Kitchen team. This role is ideal for individuals passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and cooking meals according to hotel recipes and standards• Assisting in food preparation and kitchen setup• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teamsRequirements• Previous experience as a cook will be considered an advantage• Knowledge of basic cooking techniques and kitchen operations• Understanding of food safety and hygiene standards• Ability to work in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

🚀 Are you ready to take the next big step in your hospitality career and lead with impact?Join Tsokkos Hotels & Resorts, one of Cyprus’ leading hotel groups, as a General Hotel Manager and drive excellence in a dynamic, upscale environment!What You’ll Do:Oversee all hotel operations, including Front Office, Food & Beverage, Housekeeping, and MaintenanceLead, mentor, and inspire department heads to achieve operational excellenceEnsure exceptional guest experiences and maintain high service standardsManage budgets, financial performance, and cost control strategiesImplement and monitor operational procedures and quality standardsDrive team development, training, and performance managementWe Offer:Competitive salary + 13th salaryAccommodation package (if applicable)Meals during shiftsExecutive-level leadership role in a prestigious hotel groupContinuous professional development and career growth opportunitiesRequirements:EU citizenProven experience in hotel management or senior leadership roleDegree in Hospitality, Tourism, Business Administration, or related fieldStrong leadership, organizational, and decision-making skillsPassion for delivering outstanding guest experiencesAbility to manage teams and operations in a fast-paced environmentTake the lead. Shape experiences. Build your legacy in hospitality.

Ο όμιλος A. TSOKKOS LTD αναζητά RESTAURANT MANAGER για τη διαχείριση εστιατορίων ξενοδοχειακών μονάδων. Η θέση απευθύνεται σε επαγγελματίες που επιθυμούν μακροχρόνια συνεργασία.Καθήκοντα• Οργάνωση και επίβλεψη καθημερινής λειτουργίας εστιατορίου• Διαχείριση και εκπαίδευση προσωπικού• Έλεγχος ποιότητας, κόστους και αποθεμάτων• Διασφάλιση συμμόρφωσης με υγειονομικούς κανονισμούςΑπαιτήσεις• Εμπειρία τουλάχιστον 2–3 ετών σε αντίστοιχη θέση• Ικανότητες ηγεσίας και οργάνωσης• Καλή γνώση Αγγλικών• Μόνο πολίτες ΕΕ – χωρίς visa sponsorshipΠροσφέρουμε• Μόνιμη απασχόληση• Ανταγωνιστικό πακέτο αποδοχών• Σταθερό και οργανωμένο εργασιακό περιβάλλονΑποστολή Βιογραφικού

Ο όμιλος A. TSOKKOS LTD αναζητά HEAD HOUSEKEEPER για ξενοδοχειακές μονάδες του ομίλου. Η θέση απευθύνεται σε επαγγελματίες που επιθυμούν μακροχρόνια συνεργασία σε οργανωμένο και σταθερό περιβάλλον.Καθήκοντα• Οργάνωση και επίβλεψη της καθημερινής λειτουργίας του τμήματος ορόφων• Διαχείριση, εκπαίδευση και συντονισμός του προσωπικού housekeeping• Έλεγχος καθαριότητας δωματίων και κοινόχρηστων χώρων σύμφωνα με τα πρότυπα του ξενοδοχείου• Διαχείριση αποθεμάτων, ιματισμού και εξοπλισμού• Συνεργασία με τα υπόλοιπα τμήματα για την ομαλή λειτουργία της μονάδαςΑπαιτήσεις• Εμπειρία τουλάχιστον 2–3 ετών σε αντίστοιχη θέση σε ξενοδοχειακή μονάδα• Ικανότητες ηγεσίας, οργάνωσης και διαχείρισης ομάδας• Καλή γνώση Αγγλικών• Μόνο πολίτες ΕΕ – ONLY EU Προσφέρουμε• Μόνιμη απασχόληση• Ανταγωνιστικό πακέτο αποδοχών• Σταθερό και οργανωμένο εργασιακό περιβάλλον

Vrissiana Beach Hotel is seeking POOL ASSISTANTS to maintain a clean and welcoming pool area for our guests. This role is ideal for motivated individuals who enjoy working outdoors in a friendly, beachfront hotel environment.Duties• Cleaning and maintaining the pool area• Tidying and arranging sunbeds, umbrellas, and lounge areas• Ensuring hygiene and safety standards around the pool• Assisting guests with poolside requests in a polite and professional manner• Reporting maintenance issues to the supervisor• Supporting the hotel team during busy periodsRequirements• Previous experience is an advantage but not required• Responsible, reliable, and attentive to detail• Friendly, well-presented, and team-oriented• Basic knowledge of English• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Staff meals during shifts• 13th salary• Uniform provided• Training and development opportunities• Friendly and professional working environment• Career progression opportunities within the hotel

Vrissiana Beach Hotel is seeking a BARTENDER to join its Food & Beverage team. This role is ideal for individuals passionate about mixology, hospitality, and delivering outstanding guest experiences in a vibrant beachfront hotel environment.Duties• Preparing and serving alcoholic and non-alcoholic beverages• Creating cocktails according to standard recipes• Providing excellent customer service and engaging with guests• Maintaining cleanliness and organization of the bar area• Checking stock levels and assisting with inventory control• Ensuring compliance with health and safety regulations• Handling guest requests efficiently and professionally• Collaborating with restaurant and kitchen teamsRequirements• Previous experience as a bartender will be considered an advantage• Knowledge of basic mixology and beverage preparation• Good communication and customer service skills• Knowledge of English (additional languages will be considered an advantage)• Friendly, presentable, and team-oriented personality• Ability to work in a fast-paced environment• EU citizens onlyWe Offer• Seasonal employment• Competitive salary + tips• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Vrissiana Beach Hotel is seeking an experienced COOK to join its Kitchen team. This role is ideal for professionals with a strong culinary background who are passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and cooking meals according to hotel recipes and standards• Assisting in food preparation and kitchen setup• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teamsRequirements• Minimum 3 years of proven experience as a Cook in a hotel, restaurant, or similar establishment• Strong knowledge of cooking techniques and kitchen operations• Understanding of food safety and hygiene standards (HACCP)• Ability to work efficiently in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens We Offer• Permanent or seasonal employment• Competitive salary based on experience• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel