Kemet, sunday brunch is back, taste of egyptian food
- Language: English
Hello everyone!
After a long break, I am finally opening my garden again for KEMET Kitchen.
I’ve missed these Sundays—the quiet mornings under the trees, the fresh air, and the chance to just slow down. Whether you’ve been here before or you’re a new face looking for a peaceful spot to enjoy your Sunday and meet some nice people, you are very welcome.
For our first brunch back on May 17th, I’m preparing a full Egyptian comfort feast:
The Menu:
🥗 To Start: My signature Avocado Hummus (it’s a favorite!), zesty fried Aubergine with sweet and hot peppers, a fresh "Baladi" green salad, and warm Egyptian bread.
🥘 The Main: Koshary! The ultimate Egyptian street food—a hearty bowl of rice, lentils, and pasta with my tangy tomato sauce and plenty of crispy onions.
🍰 Dessert: Classic Basbosa (golden semolina cake) to finish.
Contribution: €20 per person (Includes the full menu + one soft drink OR a coffee/tea).
I’ll have a separate drinks menu at the garden if you want extra refreshments
The whole menu is vegetarian-friendly! Just let me know when you book.
How to Join:
I have limited seating in the garden to keep things cozy and quiet, so please RSVP by message or on our WhatsApp group by the end of Thursday the 14th to save your spot.
WhatsApp link for the group,
https://chat.whatsapp.com/EzdUzLhxZJQAbUsIQuuF9m?mode=gi_t
This is just the beginning! Look out for our menu reveal every week for the following Sunday's brunch.
Can't wait to see you all under the trees! 🌳 See less
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