Waiter

Cooks limassol

We are looking for Cooks to join our team - Cook Preparing delicious pub-style food with quality and consistency at the largest and busiest pub in Limassol. If you are passionate about hospitality and enjoy working in a dynamic environment, we want to hear from you! What We Offer: - Competitive salary based on experience - Free accommodation provided - Full-time position with a great team environment Requirements: - Some experience in a similar role preferred - Good communication skills in English (other languages are a plus) - Ability to work well under pressure in a fast-paced setting - Legal documents to work in Cyprus If you’re ready to be part of a vibrant team, contact us today!

Ioannou Employment Agency, Yesterday 08:05, Limassol, Germasogeia

Tourism, Catering » Chef, Cooks

Salary is negotiable

Kitchen assistant / junior chef

Kitchen Assistant / Junior ChefHotel in NicosiaWe are looking for a reliable and motivated Kitchen Assistant / Junior Chef to join our team. This role is ideal for someone who enjoys cooking, is eager to learn, and wants to grow within a professional hotel kitchen.Key Responsibilities:* Assist in food preparation and basic cooking tasks* Maintain cleanliness and organization of the kitchen* Support senior chefs during service* Follow food safety and hygiene standards* Help with stock rotation and ingredient storageRequirements:* Passion for cooking and willingness to learn* Basic kitchen experience is a plus (not essential)* Ability to work in a fast-paced environment* Team player with a positive attitude* Flexible with working hours, including weekendsWhat We Offer:* Competitive salary based on experience* Opportunity to learn from experienced chefs* Friendly and professional working environment* Career growth within the hospitality industryPlease note: No visa sponsorship or accommodation is provided for this position.Interested candidates can apply by sending their CV with reference Kitchen

Levergate, 04.05.2026 11:16, Nicosia, Nea Ledras

Tourism, Catering » Kitchen Assistants / Scullery

Salary is negotiable

Waiters / waitresses eu only

Anastasia Beach Hotel is seeking WAITERS / WAITRESSES to join the team. This role is ideal for individuals passionate about hospitality and delivering exceptional guest experiences in a beachfront hotel environment. Duties • Ensuring excellent guest service and satisfaction • Preparing and setting up restaurant areas • Maintaining cleanliness and organization of tables and service stations • Handling guest requests promptly and efficiently • Collaborating with kitchen and bar teams Requirements • Previous experience will be considered an advantage • Good communication and customer service skills • Knowledge of English (additional languages will be considered an advantage) • Friendly, presentable, and team-oriented personality • Ability to work in a fast-paced environment • EU citizens only We Offer • Permanent or seasonal employment • Competitive salary + tips • Free staff meals during shifts • 13th salary • Continuous training and development • Uniform provided • Friendly and professional working environment • Career progression opportunities within the hotel contact : sent your CV at

Maria, 08.05.2026 19:26, Famagusta, Paralimni

Tourism, Catering » Waiters

Salary is negotiable

Cook eu only

Vrissiana Beach Hotel is seeking a COOK to join its Kitchen team. This role is ideal for individuals passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and cooking meals according to hotel recipes and standards• Assisting in food preparation and kitchen setup• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teamsRequirements• Previous experience as a cook will be considered an advantage• Knowledge of basic cooking techniques and kitchen operations• Understanding of food safety and hygiene standards• Ability to work in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Maria Englezou, 02.05.2026 19:59, Famagusta, Protaras

Tourism, Catering » Chef, Cooks

Salary is negotiable

Waiter

Job Title: Waiter A (All Shifts) — Summer 2026Location: CyprusEmployment: Full-time (48 hrs/week) Start: Summer 2026Overview Experienced waiter role in a stylish Cyprus hotel. Deliver friendly, efficient food and beverage service across all shifts, support seamless service flow and maintain high presentation and hygiene standards.Key ResponsibilitiesGreet guests, take orders and serve food and beverages promptly and professionally.Use upselling techniques to enhance guest experience.Clear and reset tables; maintain clean dining areas and service stations.Process guest checks and handle payments accurately.Prepare stations before service and perform assigned side duties.Collaborate with kitchen and bar teams to ensure smooth service.Respond to guest requests and escalate complex issues to management.Requirements2–3 years' F&B experience in a 4- or 5-star hotel/resort.Excellent English; Greek is a strong advantage.Professional, friendly demeanor and strong customer-service skills.Familiarity with table settings and service standards.Able to work outdoors when required; good physical stamina.Flexible to work evenings, weekends and holidays.EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary; paid annual leave.Meals during shifts; uniform provided.Referral bonus; training and career development.No company accommodation provided.Subject: Waiter A Application – Summer 2026

Levergate, 28.05.2026 19:03, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable

Leila restaurant is hiring a waiter / waitress

🍷 Leila Restaurant is Hiring a Waiter / WaitressLimassolWe offer:• €7.5/hour + good tips• Uniform + meals provided• Friendly international team• Stable schedule and comfortable working environmentRequirements:• Relevant experience in service• Good English (Russian/Greek is a plus)• Positive attitude and communication skills• Responsibility and ability to work in a team

Liubov, 22.05.2026 14:14, Limassol, Limassol - Mesa Geitonia

Tourism, Catering » Waiters

Salary is negotiable

Waiters/waitress

Waiting staff for client of ours in AYIA NAPA.European Nationals Only.Duties and Responsibilities:Assist in the day-to-day operation of the outlet.Have a good knowledge of all food and beverage items offered.Ensure that standards of service are always met as determined by the F&B Standard Operating Procedures.Deliver excellent, friendly, and professional guest service at all times.Address all guests and staff in a polite and professional manner.Qualification and Experience:Working experience of at least 1-2 years in a similar position.Very good knowledge of English language.Excellent communication skills.Ability to work in a team.Positive, engaging personality, professional appearance.EU IDBenefits:An attractive remuneration package based on qualifications and experience.salary & other benefitsAccommodation & meals provided.Learning, development and growth opportunities.NO ASYLUM SEEKERS OR STUDENTS.

Ioannou Employment Agency, Yesterday 08:07, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable

F&b manager

F&B MANAGERLocation: Ayia NapaA reputable hotel in Ayia Napa is seeking an experienced and dynamic Food and Beverage Manager to lead and oversee all F&B operations.RequirementsProven experience as an F&B Manager or in a similar role within the hotel industry.Strong knowledge of food and beverage service standards and operations.Excellent leadership, organizational, and communication skills.Ability to manage budgets, costs, and inventory effectively.Fluent spoken and written English. Knowledge of Greek will be considered an advantage.Customer-oriented mindset with strong problem-solving skills.ResponsibilitiesManaging daily food and beverage operations across all outlets.Supervising, training, and motivating F&B staff.Ensuring high standards of service quality and guest satisfaction.Controlling costs, budgets, stock, and supplier relationships.Developing menus and promotions in collaboration with the kitchen team.Ensuring compliance with health, safety, and hygiene regulations.We offerCompetitive salary based on experience.Professional and supportive working environment.Opportunities for career growth within the hotel.Interested candidates are invited to apply by sending their CV.

Ioannou Employment Agency, Yesterday 08:05, Famagusta, Agia Napa

Tourism, Catering » Management

Salary is negotiable