Cooks - wagamama limassol

Waiters/waitresses - wagamama limassol

wagamama the largest and most popular chain of award winning pan-asian restaurants, invites enthusiastic individuals to join the dynamic team for our restaurant in limassol. we are looking for: · waiters/waitresseswhat do you do in wagamama? be the one who makes every customer feel welcome be the one who creates brilliant customer experiences. have expert knowledge of the wagamama menu and be the face of wagamama be the person that customers remember! requirements: · customer service enthusiast· great communication skills· previous experience will be considered an advantage· good knowledge of the english and/or greek language what we offer:· a – z training on all aspects of the position· competitive rates depending on experience· university funding scheme up to 75%· provident fund· pleasant working environment· flexible working hours· meal in accordance with company policy· career development up to managerial positions· discount card for 100+ restaurants join our team now interested??send your cv at recruitment.wagamama@phc.com.cy with the code (waiters/waitresses_limassol).all applications will be handled with strict confidence and used for recruitment purposes only.

PHC, 02.06.2026 10:50, Επαρχία Λευκωσίας, 'Έγκωμη

Τουρισμός, Εστίαση » Σερβιτόροι, Σερβιτόρες

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Part-time pastry chef

Job DescriptionAvlida Hotel, a 4-star hospitality establishment, is seeking an experienced and creative Part-Time Pastry Chef to join our culinary team. The successful candidate will be responsible for preparing high-quality cakes and pastries, ensuring attractive presentation, and maintaining excellent cleanliness and hygiene standards in the pastry section.Key ResponsibilitiesPrepare, bake, and finish cakes, pastries, and desserts to hotel standardsDecorate cakes professionally with attention to detail and presentationEnsure pastry displays are neat, appealing, and well-presentedMaintain a clean, organized, and hygienic work environment at all timesFollow hotel food safety, hygiene, and sanitation regulationsAssist with daily pastry production for hotel operations and eventsRequirementsHigh school diploma or equivalentProven experience as a Pastry Chef and Cake DecoratorStrong skills in cake preparation and decorationKnowledge of pastry techniques, ingredients, and baking methodsHigh standards of cleanliness and organizationAbility to work independently and as part of a teamReliable, professional, and detail-orientedValid health certificate is obligatoryWhat We OfferPart-time employment in a reputable 4-star hotelMonthly salary, based on qualificationsGuidance, support and training by Experienced ExecutivesOpportunities for development and educationAnnual LeaveExcellent work environmentFull meals during working hours

AvlidaHotel, 26.05.2026 15:41, Επαρχία Πάφου, Τάφοι των Βασιλέων

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

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Join our team

A newly established hotel in central Larnaca is currently recruiting experienced and passionate professionals for the following positions: Professional Bartender Waiter / Waitress Professional Cook Requirements Minimum of 3 years proven work experience in a similar role Good communication and customer service skills English is required; additional languages will be considered an advantage Must be legally resident in Cyprus and possess all valid legal documents required to work in Cyprus Professional appearance, reliability, and ability to work well within a team Eligibility Applicants must already have the legal right to work in Cyprus. Preference may be given to candidates who are immediately available for full-time employment and do not require additional work permit sponsorship. Please note that these are full-time positions with flexible scheduling requirements; therefore, they may not be suitable for students with limited availability.

Amiah, 13.05.2026 16:13, Επαρχία Λάρνακας, Λάρνακα - Σκάλα

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

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Eu experienced cook

Vrissiana Beach Hotel is seeking an experienced COOK to join its Kitchen team. This role is ideal for professionals with a strong culinary background who are passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment. Duties • Preparing and cooking meals according to hotel recipes and standards • Assisting in food preparation and kitchen setup • Ensuring consistency in taste, presentation, and portion control • Maintaining cleanliness and organization of kitchen areas • Following food safety and hygiene regulations (HACCP) • Monitoring stock levels and assisting with inventory control • Proper storage and labeling of food items • Collaborating with kitchen and service teams Requirements • Minimum 3 years of proven experience as a Cook in a hotel, restaurant, or similar establishment • Strong knowledge of cooking techniques and kitchen operations • Understanding of food safety and hygiene standards (HACCP) • Ability to work efficiently in a fast-paced environment • Team-oriented with a positive attitude • Good communication skills • EU citizens We Offer • Permanent or seasonal employment • Competitive salary based on experience • Free staff meals during shifts • 13th salary • Continuous training and development • Uniform provided • Friendly and professional working environment • Career progression opportunities within the hotel

Maria Englezou, 01.06.2026 15:31, Επαρχία Αμμοχώστου, Πρωταράς

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

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Housekeeper

Duties and Responsibilities: Responsible for cleanliness, orderliness and appearance of the entire Hotel (rooms, common areas including stairways, communal restrooms and lounge area), as per the hotel’s standards on a daily basisPrepare daily reports for management information and find troubleshooting solutionsCheck stocking levels of all consumables and assist the Purchase Department to replace them when appropriateDeal with reasonable guest complaints/requests with professionalism and patienceNotify the Maintenance Department on any damages, deficits and disturbancesSchedule day and night shifts and arrange for replacements in cases of absencePrepare procedures documentation and supervise it is kept by subordinatesRequirements:Minimum 1 year work experience in a similar position Computer Knowledge: BasicLanguages: English or GreekBenefits:Generous pay package, performance bonuses, and annual leave.Full meals during work hours are provided by a 4* Hotel during its operational period.

AvlidaHotel, 26.05.2026 15:43, Επαρχία Πάφου, Πάφος - Μούτταλος

Τουρισμός, Εστίαση » Άλλο

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Experienced chef/cook

Experienced Cook / Chef Wanted – Paphos Kitchen We are looking for an experienced Cook or Chef to join our kitchen team. Requirements: * Proven experience working in a fast-paced kitchen environment * Experience preparing a variety of foods and pies * Strong knowledge and hands-on experience working with dough preparation and handling * Ability to work efficiently under pressure and as part of a team * Good time management and attention to quality and hygiene standards * Must have all legal documents/papers required to live and work in Cyprus Responsibilities: * Prepare and cook food to high standards * Make and prepare pies, pastry items, and dough-based products * Maintain cleanliness and food safety standards * Work closely with the kitchen team during busy periods What We Offer: * Competitive salary based on experience * Friendly and professional working environment * Full-time position available Apply now with your with your relevant experience. PLEASE ONLY APPLY IF YOU MEET THE LISTED REQUIREMENTS.

Dee, 01.06.2026 14:13, Επαρχία Πάφου, Πάφος - Κάτω Πάφος

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

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Cook a

A restaurant based in Aradippou, Larnaca is seeking an experienced Cook A to join our kitchen team.Requirements:Proven experience in both buffet and à la carte preparationStrong knowledge of kitchen operations and food preparation techniquesFamiliarity with HACCP standards and food safety practicesKey Responsibilities:Prepare and cook high-quality dishes for buffet and à la carte serviceManage kitchen orders and stock efficientlyEnsure strict adherence to HACCP and hygiene regulationsMaintain cleanliness and organization of the kitchenSupport the team with other related kitchen duties as requiredWhat We Offer:Competitive salary (based on experience)Friendly working environment

Giannis, 25.05.2026 11:10, Επαρχία Λάρνακας, Αραδίππου - Απόστολος Λουκάς

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

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