Bartender for bar

Waiter / waitress

We are looking for experienced and motivated Waiters / Waitresses for the 2026 season in Protaras. EU citizens only Responsibilities: Taking food and beverage orders Serving guests in a professional and friendly manner Ensuring excellent customer experience Setting up and clearing tables Working closely with the kitchen and bar teams Requirements: Previous experience in a similar role preferred Good communication and customer service skills Professional appearance and positive attitude Reliable and able to work under pressure Team player Salary: €1,100 – €1,400 net (depending on experience) Working Days: 6 days per week Working Hours: 8.5 hours per day (breaks included) Contract Type: Seasonal / Full-time / Part-time Work Area: Protaras

Christoforos, 18.05.2026 21:41, Famagusta, Konnos

Tourism, Catering » Waiters

Salary is negotiable

F&b manager

F&B MANAGERLocation: Ayia NapaA reputable hotel in Ayia Napa is seeking an experienced and dynamic Food and Beverage Manager to lead and oversee all F&B operations.RequirementsProven experience as an F&B Manager or in a similar role within the hotel industry.Strong knowledge of food and beverage service standards and operations.Excellent leadership, organizational, and communication skills.Ability to manage budgets, costs, and inventory effectively.Fluent spoken and written English. Knowledge of Greek will be considered an advantage.Customer-oriented mindset with strong problem-solving skills.ResponsibilitiesManaging daily food and beverage operations across all outlets.Supervising, training, and motivating F&B staff.Ensuring high standards of service quality and guest satisfaction.Controlling costs, budgets, stock, and supplier relationships.Developing menus and promotions in collaboration with the kitchen team.Ensuring compliance with health, safety, and hygiene regulations.We offerCompetitive salary based on experience.Professional and supportive working environment.Opportunities for career growth within the hotel.Interested candidates are invited to apply by sending their CV.

Ioannou Employment Agency, 29.05.2026 08:05, Famagusta, Agia Napa

Tourism, Catering » Management

Salary is negotiable

Waiters/waitress

Waiting staff for client of ours in AYIA NAPA.European Nationals Only.Duties and Responsibilities:Assist in the day-to-day operation of the outlet.Have a good knowledge of all food and beverage items offered.Ensure that standards of service are always met as determined by the F&B Standard Operating Procedures.Deliver excellent, friendly, and professional guest service at all times.Address all guests and staff in a polite and professional manner.Qualification and Experience:Working experience of at least 1-2 years in a similar position.Very good knowledge of English language.Excellent communication skills.Ability to work in a team.Positive, engaging personality, professional appearance.EU IDBenefits:An attractive remuneration package based on qualifications and experience.salary & other benefitsAccommodation & meals provided.Learning, development and growth opportunities.NO ASYLUM SEEKERS OR STUDENTS.

Ioannou Employment Agency, 29.05.2026 08:07, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable

Waiters / waitresses eu only

Vrissiana Beach Hotel is seeking WAITERS / WAITRESSES to join its Food & Beverage team. This role is ideal for individuals passionate about hospitality and delivering exceptional guest experiences in a beachfront hotel environment.Duties• Taking orders and serving food & beverages professionally• Ensuring excellent guest service and satisfaction• Preparing and setting up restaurant areas• Maintaining cleanliness and organization of tables and service stations• Handling guest requests promptly and efficiently• Collaborating with kitchen and bar teamsRequirements• Previous experience will be considered an advantage• Good communication and customer service skills• Knowledge of English (additional languages will be considered an advantage)• Friendly, presentable, and team-oriented personality• Ability to work in a fast-paced environment• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary + tips• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Maria Englezou, Yesterday 12:36, Famagusta, Protaras

Tourism, Catering » Waiters

Salary is negotiable

Barista / bartender

We are hiring a Barista / Bartender to join our team for the 2026 season in Protaras. Responsibilities: Preparing and serving coffee, beverages, and cocktails Operating coffee machines and bar equipment Maintaining cleanliness and organisation of the bar area Delivering excellent customer service Handling orders efficiently during busy service periods Requirements: Previous experience as a barista and/or bartender Knowledge of coffee preparation and basic cocktails Friendly, professional, and well-presented Reliable, punctual, and a team player Ability to work in a fast-paced environment Salary: €1,200 – €1,500 net (depending on experience) Working Days: 6 days per week Working Hours: 8.5 hours per day (breaks included) Contract Type: Seasonal / Full-time / Part-time Work Area: Protaras

Christoforos, 18.05.2026 21:43, Famagusta, Konnos

Tourism, Catering » Barista, Bartender

Salary is negotiable

Line cook

We are searching for Line cook in our kitchen in ayia Napa

Steven, 17.05.2026 18:35, Famagusta, Agia Napa

Tourism, Catering » Chef, Cooks

Salary is negotiable

Bartender eu only

Vrissiana Beach Hotel is seeking a BARTENDER to join its Food & Beverage team. This role is ideal for individuals passionate about mixology, hospitality, and delivering outstanding guest experiences in a vibrant beachfront hotel environment.Duties• Preparing and serving alcoholic and non-alcoholic beverages• Creating cocktails according to standard recipes• Providing excellent customer service and engaging with guests• Maintaining cleanliness and organization of the bar area• Checking stock levels and assisting with inventory control• Ensuring compliance with health and safety regulations• Handling guest requests efficiently and professionally• Collaborating with restaurant and kitchen teamsRequirements• Previous experience as a bartender will be considered an advantage• Knowledge of basic mixology and beverage preparation• Good communication and customer service skills• Knowledge of English (additional languages will be considered an advantage)• Friendly, presentable, and team-oriented personality• Ability to work in a fast-paced environment• EU citizens onlyWe Offer• Seasonal employment• Competitive salary + tips• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Maria Englezou, Yesterday 12:37, Famagusta, Protaras

Tourism, Catering » Barista, Bartender

Salary is negotiable