Team leader phc famagusta

Team leader phc larnaca

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

PHC, 08.06.2026 17:44, Larnaca, Larnaka - Finikoudes

Tourism, Catering » Management

Salary is negotiable

Team leader phc limassol

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

PHC, 08.06.2026 17:43, Limassol, Limassol - Mesa Geitonia

Tourism, Catering » Management

Salary is negotiable

Team leader phc nicosia

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

PHC, 08.06.2026 17:42, Nicosia, Strovolos - Acropolis

Tourism, Catering » Management

Salary is negotiable

Team leader phc paphos

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

PHC, 08.06.2026 17:44, Paphos, Paphos - Universal

Tourism, Catering » Management

Salary is negotiable

Bartender

Job Title: Bartender — Summer 2026Location: CyprusEmployment: Full-time (48 hrs/week) Start: Summer 2026Overview Experienced bartender role in a stylish Cyprus hotel. Deliver high-quality bar service, engage guests, support events, and maintain bar standards across all shifts.Key ResponsibilitiesGreet guests, take drink orders and provide personalised recommendations; use upselling techniques.Prepare cocktails and beverages to standard; maintain knowledge of spirits and trends.Keep bar clean, organised and fully stocked; perform inventory checks and restocking.Support bar operations during events and peak service times.Handle guest checks and payments accurately.Follow health, safety and alcohol service regulations (HACCP/venue protocols).Collaborate with F&B and service teams; escalate complex queries to management.Requirements2–3 years bartending experience in a fast-paced 4- or 5‑star hotel/resort environment.Excellent English; Greek is a strong advantage.Strong cocktail, spirits and beverage knowledge.Friendly, professional demeanour and strong customer-service skills.Able to work evenings, weekends and holidays; good physical stamina.EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary; paid annual leave.Meals during shifts; uniform provided.Referral bonus; training and career development.No company accommodation provided.Subject: Bartender Application – Summer 2026

Levergate, 28.05.2026 19:04, Famagusta, Agia Napa

Tourism, Catering » Barista, Bartender

Salary is negotiable

Restaurant team leader - paphos

Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:• Support the daily operation of the restaurant• Assist new team members with their training where needed• Provide high standards of customer service at all times during shift• Monitor food and beverage quality, presentation, and adherence to health and safety regulationsQualifications:• Experience: No previous experience is needed.• Skills: Communication, and interpersonal skills. Ability to work under pressure in a fast-paced environment.• Customer Focus: Passion for delivering exceptional customer service.• Organizational Skills: Excellent organizational and time-management skills.What’s In It for You:• Provident Fund: Secure your future with company contributions toward your retirement savings.• Career Growth: Significant opportunities for development into management roles.• Support for Studies: Up to 75% sponsorship for degree programs at fully accredited universities.• Discounts on Dining: Enjoy discounts at over 100 restaurants across Cyprus.• Flexible Schedule: Ideal for balancing work with studies and personal life.• Paid Time Off: Enjoy 25 days of paid annual leave to recharge.How to Apply:If this sounds like you, apply now and join the King’s Team!📧 Fill in the application form below.P.S. We keep it confidential. Your application is for hiring purposes only!👑Join us and become a part of the King’s Team!👑

Burger King, 29.05.2026 17:19, Paphos, Konia

Administration » Directors, Managers

Salary is negotiable

Waiter

Restaurant in Limassol is looking for enthusiastic and motivated individuals to join our team as Waiters/Waitresses. Responsibilities: -Ensure the smooth daily operation of the restaurant -Provide high-quality customer service in line with company standards -Maintain a clean, safe, and organized working environment -Perform opening and closing duties -Assist guests with professionalism and a positive attitude Candidate Profile: -Previous experience in the food & beverage industry is preferred -Strong communication and teamwork skills -Ability to work efficiently in a fast-paced environment -Responsible and customer-oriented personality -Attention to detail and commitment to quality service -Fluent in English and Greek and/or Russian -Pleasant, energetic, and professional attitude -Eligible to work in Cyprus What We Offer: -Friendly and professional working environment -Career growth opportunities -Flexible working schedule -Competitive remuneration package If you believe you are suitable for this position, please send your CV to with the subject line: Waiter/Waitress All applications will be treated with strict confidentiality and used for recruitment purposes only.

Angelina, 29.05.2026 18:10, Limassol, Limassol Marina

Tourism, Catering » Waiters

Salary is negotiable

Waiter

Job Title: Waiter A (All Shifts) — Summer 2026Location: CyprusEmployment: Full-time (48 hrs/week) Start: Summer 2026Overview Experienced waiter role in a stylish Cyprus hotel. Deliver friendly, efficient food and beverage service across all shifts, support seamless service flow and maintain high presentation and hygiene standards.Key ResponsibilitiesGreet guests, take orders and serve food and beverages promptly and professionally.Use upselling techniques to enhance guest experience.Clear and reset tables; maintain clean dining areas and service stations.Process guest checks and handle payments accurately.Prepare stations before service and perform assigned side duties.Collaborate with kitchen and bar teams to ensure smooth service.Respond to guest requests and escalate complex issues to management.Requirements2–3 years' F&B experience in a 4- or 5-star hotel/resort.Excellent English; Greek is a strong advantage.Professional, friendly demeanor and strong customer-service skills.Familiarity with table settings and service standards.Able to work outdoors when required; good physical stamina.Flexible to work evenings, weekends and holidays.EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary; paid annual leave.Meals during shifts; uniform provided.Referral bonus; training and career development.No company accommodation provided.Subject: Waiter A Application – Summer 2026

Levergate, 28.05.2026 19:03, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable

F&b manager

F&B MANAGERLocation: Ayia NapaA reputable hotel in Ayia Napa is seeking an experienced and dynamic Food and Beverage Manager to lead and oversee all F&B operations.RequirementsProven experience as an F&B Manager or in a similar role within the hotel industry.Strong knowledge of food and beverage service standards and operations.Excellent leadership, organizational, and communication skills.Ability to manage budgets, costs, and inventory effectively.Fluent spoken and written English. Knowledge of Greek will be considered an advantage.Customer-oriented mindset with strong problem-solving skills.ResponsibilitiesManaging daily food and beverage operations across all outlets.Supervising, training, and motivating F&B staff.Ensuring high standards of service quality and guest satisfaction.Controlling costs, budgets, stock, and supplier relationships.Developing menus and promotions in collaboration with the kitchen team.Ensuring compliance with health, safety, and hygiene regulations.We offerCompetitive salary based on experience.Professional and supportive working environment.Opportunities for career growth within the hotel.Interested candidates are invited to apply by sending their CV.

Ioannou Employment Agency, 29.05.2026 08:05, Famagusta, Agia Napa

Tourism, Catering » Management

Salary is negotiable