Head Chef

Experienced chef/cook

Experienced Cook / Chef Wanted – Paphos Kitchen We are looking for an experienced Cook or Chef to join our kitchen team. Requirements: * Proven experience working in a fast-paced kitchen environment * Experience preparing a variety of foods and pies * Strong knowledge and hands-on experience working with dough preparation and handling * Ability to work efficiently under pressure and as part of a team * Good time management and attention to quality and hygiene standards * Must have all legal documents/papers required to live and work in Cyprus Responsibilities: * Prepare and cook food to high standards * Make and prepare pies, pastry items, and dough-based products * Maintain cleanliness and food safety standards * Work closely with the kitchen team during busy periods What We Offer: * Competitive salary based on experience * Friendly and professional working environment * Full-time position available Apply now with your with your relevant experience. PLEASE ONLY APPLY IF YOU MEET THE LISTED REQUIREMENTS.

Dee, 01.06.2026 14:13, Paphos, Paphos - Kato Paphos

Tourism, Catering » Chef, Cooks

Salary is negotiable

Waiter

Aurum Restaurant, a new Italian dining concept at Avalon Gardens Clubhouse in 📍Empa, Paphos, is looking for motivated and friendly Waiters/Waitresses to join our growing team. This is an exciting opportunity to become part of a brand-new restaurant focused on quality food, exceptional service and memorable guest experiences. Requirements: • Previous experience in a restaurant or hospitality role is considered an advantage • Excellent communication and customer service skills • Positive attitude and professional appearance • Ability to work in a fast-paced environment • Team player with strong organisational skills • Good command of English (additional languages are an advantage) We offer a friendly working environment and the opportunity to grow within a new and exciting project. Due to work permit restrictions, all applicants must be eligible to live and work in Cyprus and hold EU citizenship.

Blue Sky Houses, 15.06.2026 16:22, Paphos, Empa

Tourism, Catering » Waiters

Salary is negotiable

Part-time bartender

Location: SOHO Office Space Hours: Part-Time (Flexible, including occasional weekends) We are looking for a friendly and reliable Part-Time Bartender to join our coworking space. Responsibilities: Prepare and serve alcoholic and non-alcoholic beverages Provide excellent customer service to members and guests Assist during events and private functions Keep the bar area clean and organised Monitor stock levels and assist with inventory management Follow health, safety, and hygiene standards Requirements: Previous bartending or hospitality experience preferred Strong communication and customer service skills Positive attitude and professional appearance Ability to work independently and as part of a team Flexible availability, including some weekends Valid work permit and legal right to work in Cyprus Join our team and be part of a vibrant coworking community. 🍸✨

Romina Ndoni, 11.06.2026 14:36, Limassol, Limassol - Katholiki

Tourism, Catering » Barista, Bartender

Salary is negotiable

Housekeeping floor supervisor

Housekeeping Floor Supervisor Wanted – Larnaca Hotel We are seeking a detail-oriented and experienced Housekeeping Floor Supervisor to join our hospitality team at our hotel in Larnaca. You will play a vital role in maintaining our high standards of cleanliness, guest satisfaction, and team efficiency.Key Responsibilities Supervision: Oversee daily operations of room attendants and house persons on assigned floors.Inspections: Inspect guest rooms, corridors, and service areas to ensure pristine cleanliness.Inventory Control: Monitor linen supplies, cleaning chemicals, and guest amenities on each floor.Training: Assist in training, mentoring, and motivating new and existing housekeeping staff.Reporting: Report maintenance issues, maintenance requests, and lost-and-found items immediately.Requirements Experience: Minimum 1–2 years of experience as a Housekeeping Supervisor or Senior Room Attendant.Language Skills: Fluent English is required. Greek or Russian language skills are a strong plus.Leadership: Strong communication skills and the ability to lead a diverse team.Detail: Exceptional eye for detail and high standards of cleanliness.Flexibility: Ability to work shifts, including weekends and public holidays.What We Offer Competitive remuneration package Continuous training and career development Duty meals and uniform provided

Ioannou Employment Agency, 04.06.2026 20:32, Larnaca, Larnaka - Harbor

Tourism, Catering » Other

Salary is negotiable

Part-time pastry chef

Job DescriptionAvlida Hotel, a 4-star hospitality establishment, is seeking an experienced and creative Part-Time Pastry Chef to join our culinary team. The successful candidate will be responsible for preparing high-quality cakes and pastries, ensuring attractive presentation, and maintaining excellent cleanliness and hygiene standards in the pastry section.Key ResponsibilitiesPrepare, bake, and finish cakes, pastries, and desserts to hotel standardsDecorate cakes professionally with attention to detail and presentationEnsure pastry displays are neat, appealing, and well-presentedMaintain a clean, organized, and hygienic work environment at all timesFollow hotel food safety, hygiene, and sanitation regulationsAssist with daily pastry production for hotel operations and eventsRequirementsHigh school diploma or equivalentProven experience as a Pastry Chef and Cake DecoratorStrong skills in cake preparation and decorationKnowledge of pastry techniques, ingredients, and baking methodsHigh standards of cleanliness and organizationAbility to work independently and as part of a teamReliable, professional, and detail-orientedValid health certificate is obligatoryWhat We OfferPart-time employment in a reputable 4-star hotelMonthly salary, based on qualificationsGuidance, support and training by Experienced ExecutivesOpportunities for development and educationAnnual LeaveExcellent work environmentFull meals during working hours

AvlidaHotel, 26.05.2026 15:41, Paphos, Tombs Of the Kings

Tourism, Catering » Chef, Cooks

Salary is negotiable

Cook a

A restaurant based in Aradippou, Larnaca is seeking an experienced Cook A to join our kitchen team.Requirements:Proven experience in both buffet and à la carte preparationStrong knowledge of kitchen operations and food preparation techniquesFamiliarity with HACCP standards and food safety practicesKey Responsibilities:Prepare and cook high-quality dishes for buffet and à la carte serviceManage kitchen orders and stock efficientlyEnsure strict adherence to HACCP and hygiene regulationsMaintain cleanliness and organization of the kitchenSupport the team with other related kitchen duties as requiredWhat We Offer:Competitive salary (based on experience)Friendly working environment

Giannis, 25.05.2026 11:10, Larnaca, Aradippou - Apostolos Loukas

Tourism, Catering » Chef, Cooks

Salary is negotiable

Eu experienced cook

Vrissiana Beach Hotel is seeking an experienced COOK to join its Kitchen team. This role is ideal for professionals with a strong culinary background who are passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment. Duties • Preparing and cooking meals according to hotel recipes and standards • Assisting in food preparation and kitchen setup • Ensuring consistency in taste, presentation, and portion control • Maintaining cleanliness and organization of kitchen areas • Following food safety and hygiene regulations (HACCP) • Monitoring stock levels and assisting with inventory control • Proper storage and labeling of food items • Collaborating with kitchen and service teams Requirements • Minimum 3 years of proven experience as a Cook in a hotel, restaurant, or similar establishment • Strong knowledge of cooking techniques and kitchen operations • Understanding of food safety and hygiene standards (HACCP) • Ability to work efficiently in a fast-paced environment • Team-oriented with a positive attitude • Good communication skills • EU citizens We Offer • Permanent or seasonal employment • Competitive salary based on experience • Free staff meals during shifts • 13th salary • Continuous training and development • Uniform provided • Friendly and professional working environment • Career progression opportunities within the hotel

Maria Englezou, 01.06.2026 15:31, Famagusta, Protaras

Tourism, Catering » Chef, Cooks

Salary is negotiable

To aithrion / servers, cooks, & cleaners

Servers, Cooks, & Cleaners – "To Aithrion" About Us: To Aithrion is entering an exciting new chapter! Housed in a spectacular, landmark building dating back to the 1700s and featuring a beautiful private garden, our restaurant is a unique piece of history. Under brand-new ownership, we are completely revitalizing our brand, launching a new menu, and expanding our operations to become better each day. We are a vibrant, high-energy venue known for hosting premium private events—including weddings, baptisms, and birthday parties—alongside our popular live music nights every Wednesday, Friday, Saturday, and Sunday. To fuel our growth, we are building a passionate team from the ground up. If you want to work in a stunning historic setting and grow with us, join our team! Available Positions & Requirements: 1. Waiters / Servers (Σερβιτόροι) Responsibilities: Deliver exceptional customer service across our dining area and private garden, handle large event catering (weddings, baptisms), and manage busy live music nights. Requirements: Fluency in Greek and English. High energy, excellent multitasking skills, and a professional, welcoming attitude. Experience: Previous experience in busy restaurants, taverns, or event catering is highly valued. 2. Cooks / Kitchen Staff (Μάγειρες) Responsibilities: Bring our fresh new menu to life, prepare high-volume food for special events, and maintain high standards of kitchen efficiency. Requirements: Passion for food, strong work ethic, and strict adherence to food hygiene standards (HACCP). Experience: Minimum 1–2 years in a fast-paced kitchen environment or banqueting/event catering. 3. Cleaners / Dishwashers (Καθαριστές / Λαντζέρηδες) Responsibilities: Maintain kitchen hygiene, support the floor and kitchen teams during busy event nights, and keep guest areas spotless. Requirements: Hardworking, reliable, punctual, and a strong team player. Experience: No experience needed—just a positive attitude and willingness to work hard during peak times. What We Offer: Competitive compensation packages tailored to your skills and experience. Excellent earning potential with a high volume of tips from events and busy music nights. An absolutely beautiful, historic working environment with a unique private garden. The chance to advance into supervisor or leadership roles as our restaurant expands. Free meals while on shift. A supportive, positive, and brand-new working culture. How to Apply: Be a part of the new To Aithrion team! Apply directly through this platform or reach out to us, preferably by email:

To Aithrion, 16.06.2026 12:46, Larnaca, Larnaka - Finikoudes

Jobs » Customer service

Salary is negotiable