Cooks limassol

Cook

🍽️ JOB VACANCY: Cold Station Cook **Location:** Limassol, Cyprus **Restaurant:** The Steam **Position:** Full-time Are you passionate about creating beautiful, fresh, and high-quality cold dishes? **The Steam**, a premier dining establishment located in the heart of Limassol, is looking for a talented and organized **Cold Station Cook** to join our dynamic kitchen team! We pride ourselves on our vibrant culinary atmosphere, exceptional service, and a supportive team environment. If you have a sharp eye for detail and a love for gastronomy, we want to hear from you. ### 📋 What We Are Looking For: * **Experience:** Minimum of 3+ years of proven experience in a similar position (Cold Station). * **Languages:** Fluency in both **English** and **Russian** is required. * **Legal Status:** Must possess valid **European Union documents** (EU citizens or those with full working rights in Cyprus). * Preferably seeking a lady for the position.* 🛠️ Key Responsibilities: * Managing the cold station independently (salads, cold appetizers, and prep work). * Ensuring all dishes meet our high standards of presentation, taste, and freshness. * Maintaining strict kitchen hygiene, food safety, and sanitation standards. * Collaborating smoothly with the rest of the kitchen team. ### 💼 What We Offer: * **Legality:** Fully legal, official European work contract. * **Work-Life Balance:** 5-day work week, **8-hour shifts** with **2 days off**. * **Compensation:** Competitive hourly wage starting from **€8.00 per hour**, negotiable based on your experience and skill level. * A professional and modern kitchen environment in beautiful Limassol. ✉️ How to Apply: If you are ready to bring your skills to **The Steam**, we would love to meet you! Please send your CV and a brief introduction to us:

Jhonny, 08.06.2026 07:28, Limassol, Limassol - Katholiki

Tourism, Catering » Chef, Cooks

Salary is negotiable

Cook-a wanted

About UsWe are a professional healthy meal preparation company based in Limassol, producing high-quality, nutritionally balanced meals across meal tiers. We are committed to food safety, consistency, and culinary excellence in every portion we deliver.The Role:We are looking for an experienced and motivated Cook A to join our production kitchen team. The successful candidate will play a key role in daily meal preparation, maintaining recipe standards, and upholding the highest levels of hygiene and food safety.Key Responsibilities:Prepare and cook meals according to established recipes and portion specificationsMaintain consistency in taste, presentation, and nutritional outputFollow and enforce HACCP and food safety protocols at all timesSupport stock management, including proper labelling, rotation, and storageCollaborate with the kitchen team to meet daily production targetsAssist in maintaining a clean, organized, and compliant kitchen environmentRequirements:Formal culinary qualification (Cook A level or equivalent)Minimum 5 years of experience in a professional kitchenSolid understanding of food safety and hygiene regulationsAbility to work efficiently in a fast-paced production environmentStrong attention to detail and a consistent work ethicFluency in Greek and/or EnglishWhat We Offer:Competitive salary based on experienceA structured and professional working environmentOpportunity to grow within an expanding food businessRegular hours with stable schedulingHow to Apply:Send your CV and a brief cover letter to the email address with the subject line: Cook A Application – [Your Name] NO CALLS ONLY BY TEXT OR EMAILWe look forward to hearing from you.

angelos, 09.06.2026 22:37, Limassol, Limassol - Agia Fyla

Tourism, Catering » Chef, Cooks

Salary is negotiable

Waiters/waitresses - wagamama limassol

wagamama the largest and most popular chain of award winning pan-asian restaurants, invites enthusiastic individuals to join the dynamic team for our restaurant in limassol. we are looking for: · waiters/waitresseswhat do you do in wagamama? be the one who makes every customer feel welcome be the one who creates brilliant customer experiences. have expert knowledge of the wagamama menu and be the face of wagamama be the person that customers remember! requirements: · customer service enthusiast· great communication skills· previous experience will be considered an advantage· good knowledge of the english and/or greek language what we offer:· a – z training on all aspects of the position· competitive rates depending on experience· university funding scheme up to 75%· provident fund· pleasant working environment· flexible working hours· meal in accordance with company policy· career development up to managerial positions· discount card for 100+ restaurants join our team now interested??send your cv at recruitment.wagamama@phc.com.cy with the code (waiters/waitresses_limassol).all applications will be handled with strict confidence and used for recruitment purposes only.

PHC, 02.06.2026 10:50, Nicosia, Egkomi

Tourism, Catering » Waiters

Salary is negotiable

Hotel cook

We are looking for a Cook for full-time employment in a hotel/restaurant in Limassol.The Cook will be responsible for preparing and cooking meals according to Standard recipes, maintaining a clean and organized kitchen, and ensuring food safety standards are met.This role involves teamwork to deliver high-quality dining experiences to guests.Requirements:Minimum 5 years of experience in food preparation and cooking.Relevant culinary certification or diploma.Knowledge of food safety standards (HACCP).Ability to work efficiently.Attention to detail.Interested candidates can apply by sending their CV.

Ioannou Employment Agency, 15.06.2026 13:38, Limassol, Agios Athanasios

Tourism, Catering » Chef, Cooks

Salary is negotiable

Cook

Job Title: Cook A (All Shifts) — Summer 2026Location: Cyprus Employment: Full-time (48 hours/week) — Start: Summer 2026About the role Join a stylish hotel in Cyprus as a Cook A. Prepare and cook menu items to standard across all shifts, support smooth kitchen service, and help train junior staff while maintaining hygiene and safety standards.Key ResponsibilitiesPrepare and cook meals according to recipes and menus.Ensure timely production and correct portions for service.Maintain kitchen cleanliness, food labelling, storage and HACCP compliance.Check daily food requirements and prepare requisitions.Adapt dishes for dietary needs and special requests.Report equipment issues and collaborate with service staff.Support training of junior kitchen staff.RequirementsMinimum 3 years' experience in a professional kitchen (hotel/resort experience preferred).Strong cooking skills and knowledge of food safety/hygiene.Good English; Greek is a strong advantage.Able to work under pressure and flexibly (evenings, weekends, holidays).Professional appearance and team-focused attitude.EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary.Paid annual leave.Meals during shifts; uniform provided.Referral bonus.Training and career development.No company accommodation provided.

Levergate, 29.06.2026 10:28, Famagusta, Agia Napa

Tourism, Catering » Chef, Cooks

Salary is negotiable