F&b manager

Team leader phc famagusta

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

Pizza Hut, 08.06.2026 17:44, Famagusta, Paralimni

Tourism, Catering » Management

Salary is negotiable

Sous chef

Job Title: Sous Chef — Summer 2026Location: CyprusEmployment: Full-time Start: Summer 2026Overview Experienced Sous Chef role in a stylish hotel in Cyprus. Lead kitchen operations across all shifts, support the Head Chef, train staff, and ensure consistent high-quality food and service.Key ResponsibilitiesPlan, prepare and execute menu items to quality, portion and presentation standards.Supervise, train and coordinate kitchen staff; cover sections and absences as needed.Maintain kitchen cleanliness, labelling, storage and full HACCP compliance.Assist Head Chef with recipe development, menu planning, costing and inventory control.Oversee service during busy periods and take responsibility for the kitchen in Head Chef's absence.Report equipment faults and ensure adherence to health & safety protocols.RequirementsMinimum 3 years' experience as Sous Chef or similar senior role (4- or 5-star hotel/resort preferred).Strong leadership, training and communication skills. English essential; Greek advantageous.Advanced cooking techniques and equipment knowledge.Experience with food cost control, budgeting and inventory.Ability to work under pressure and flexibly (evenings, weekends, holidays).EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary; paid annual leave.Meals during shifts; uniform provided.Training and career development.No company accommodation provided.Subject: Sous Chef Application – Summer 2026

Levergate, Yesterday 10:29, Famagusta, Agia Napa

Tourism, Catering » Chef, Cooks

Salary is negotiable

Waiters/waitress

Waiting staff for client of ours in AYIA NAPA.European Nationals Only.Duties and Responsibilities:Assist in the day-to-day operation of the outlet.Have a good knowledge of all food and beverage items offered.Ensure that standards of service are always met as determined by the F&B Standard Operating Procedures.Deliver excellent, friendly, and professional guest service at all times.Address all guests and staff in a polite and professional manner.Qualification and Experience:Working experience of at least 1-2 years in a similar position.Very good knowledge of English language.Excellent communication skills.Ability to work in a team.Positive, engaging personality, professional appearance.EU IDBenefits:An attractive remuneration package based on qualifications and experience.salary & other benefitsAccommodation & meals provided.Learning, development and growth opportunities.NO ASYLUM SEEKERS OR STUDENTS.

Ioannou Employment Agency, Yesterday 11:23, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable

Team leader phc larnaca

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

Pizza Hut, 08.06.2026 17:44, Larnaca, Larnaka - Finikoudes

Tourism, Catering » Management

Salary is negotiable

Team leader phc nicosia

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

Pizza Hut, 08.06.2026 17:42, Nicosia, Strovolos - Acropolis

Tourism, Catering » Management

Salary is negotiable

Team leader phc limassol

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

Pizza Hut, 08.06.2026 17:43, Limassol, Limassol - Mesa Geitonia

Tourism, Catering » Management

Salary is negotiable

Waiter

Job Title: Waiter A (All Shifts) — Summer 2026Location: CyprusEmployment: Full-time (48 hrs/week) Start: Summer 2026Overview Experienced waiter role in a stylish Cyprus hotel. Deliver friendly, efficient food and beverage service across all shifts, support seamless service flow and maintain high presentation and hygiene standards.Key ResponsibilitiesGreet guests, take orders and serve food and beverages promptly and professionally.Use upselling techniques to enhance guest experience.Clear and reset tables; maintain clean dining areas and service stations.Process guest checks and handle payments accurately.Prepare stations before service and perform assigned side duties.Collaborate with kitchen and bar teams to ensure smooth service.Respond to guest requests and escalate complex issues to management.Requirements2–3 years' F&B experience in a 4- or 5-star hotel/resort.Excellent English; Greek is a strong advantage.Professional, friendly demeanor and strong customer-service skills.Familiarity with table settings and service standards.Able to work outdoors when required; good physical stamina.Flexible to work evenings, weekends and holidays.EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary; paid annual leave.Meals during shifts; uniform provided.Referral bonus; training and career development.No company accommodation provided.Subject: Waiter A Application – Summer 2026

Levergate, Yesterday 10:33, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable

Team leader phc paphos

We are currently looking for PHC FRANCHISED RESTAURANTS PUBLIC LTD Restaurant Team Leaders for Nicosia.Job Summary: We are seeking a motivated and enthusiastic Restaurant Team Leader to join our dynamic team. The Team Leader will be responsible for attending to any matters that arise on the daily operations of the restaurant unit, ensuring excellent customer service and maintaining a positive work environment.Key Responsibilities:-Support the daily operation of the restaurant-Assist new team members with their training where needed-Provide high standards of customer service at all times during shift-Monitor food and beverage quality, presentation and adherence to health and safety regulationsQualifications:-Experience: No previous experience is needed-Skills: Communication and interpersonal skills. Ability to work under pressure in a fast-paced environment-Customer Focus: Passion for delivering exceptional customer service-Organizational Skills: Excellent organizational and time-management skills

Pizza Hut, 08.06.2026 17:44, Paphos, Paphos - Universal

Tourism, Catering » Management

Salary is negotiable

Waiter

Job Title: Waiter B (All Shifts) — Summer 2026Location: CyprusEmployment: Full-time (48 hrs/week) — Start: Summer 2026Overview Support food & beverage service in a stylish Cyprus hotel. Assist senior waitstaff in serving guests, maintaining service stations, and ensuring a clean, efficient dining experience across all shifts.Key ResponsibilitiesAssist Waiter A in serving food and beverages promptly and professionally.Clear, reset and maintain dining areas; prepare stations before service.Collaborate with kitchen and bar teams for smooth service flow.Respond to guest requests and escalate complex issues to Waiter A or F&B management.Keep service equipment clean and report faults or hazards.Requirements1–2 years' F&B experience (hotel/resort experience preferred).Excellent English; Greek is an advantage.Professional, friendly attitude and strong teamwork skills.Flexible to work evenings, weekends and holidays; good physical stamina.EU/EEA or Cypriot nationality required (no visa sponsorship).Compensation & BenefitsCompetitive salary (based on experience).13th salary; paid annual leave.Meals during shifts; uniform provided.Referral bonus; training and career development.No company accommodation provided.Subject: Waiter B Application – Summer 2026

Levergate, Yesterday 10:32, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable