Experienced chef wanted hot kitchen section.

Part-time pastry chef

Job DescriptionAvlida Hotel, a 4-star hospitality establishment, is seeking an experienced and creative Part-Time Pastry Chef to join our culinary team. The successful candidate will be responsible for preparing high-quality cakes and pastries, ensuring attractive presentation, and maintaining excellent cleanliness and hygiene standards in the pastry section.Key ResponsibilitiesPrepare, bake, and finish cakes, pastries, and desserts to hotel standardsDecorate cakes professionally with attention to detail and presentationEnsure pastry displays are neat, appealing, and well-presentedMaintain a clean, organized, and hygienic work environment at all timesFollow hotel food safety, hygiene, and sanitation regulationsAssist with daily pastry production for hotel operations and eventsRequirementsHigh school diploma or equivalentProven experience as a Pastry Chef and Cake DecoratorStrong skills in cake preparation and decorationKnowledge of pastry techniques, ingredients, and baking methodsHigh standards of cleanliness and organizationAbility to work independently and as part of a teamReliable, professional, and detail-orientedValid health certificate is obligatoryWhat We OfferPart-time employment in a reputable 4-star hotelMonthly salary, based on qualificationsGuidance, support and training by Experienced ExecutivesOpportunities for development and educationAnnual LeaveExcellent work environmentFull meals during working hours

AvlidaHotel, 07.07.2026 16:16, Paphos, Tombs Of the Kings

Tourism, Catering » Chef, Cooks

Salary is negotiable

Experienced grill cook wanted

Experienced Grill Cook Wanted We are looking for an experienced Grill Cook to join our team. The ideal candidate must have excellent knowledge of steak doneness levels and be experienced in preparing and cooking premium special cuts of meat. If you are reliable, hardworking, and passionate about quality grilling, we would love to hear from you.

Nik, 29.07.2026 20:17, Nicosia, Nicosia - Trypiotis

Tourism, Catering » Chef, Cooks

Salary is negotiable

Hotel cook

We are looking for a Cook for full-time employment in a hotel/restaurant in Limassol.The Cook will be responsible for preparing and cooking meals according to Standard recipes, maintaining a clean and organized kitchen, and ensuring food safety standards are met.This role involves teamwork to deliver high-quality dining experiences to guests.Requirements:Minimum 5 years of experience in food preparation and cooking.Relevant culinary certification or diploma.Knowledge of food safety standards (HACCP).Ability to work efficiently.Attention to detail.Interested candidates can apply by sending their CV.

Ioannou Employment Agency, 16.07.2026 09:55, Limassol, Agios Athanasios

Tourism, Catering » Chef, Cooks

Salary is negotiable

Private family chef

We are looking for an experienced, reliable, and professional Private Family Chef to work for a family in Limassol.Responsibilities- Arrive at the family home early each morning.- Prepare breakfast, as well as lunch and dinner, ensuring that the latter meals can be easily reheated and served later in the day.- Set and present the breakfast table to a high standard.- Plan menus based on the family's preferences and dietary requirements.- Independently purchase fresh, high-quality ingredients in accordance with the agreed menu and the family's preferences.- Monitor kitchen supplies and ensure all necessary ingredients are stocked.- Maintain a clean and organized kitchen after food preparation.Requirements- Valid permit to work in Cyprus.- Knowledge of Russian language.- Previous experience as a private family chef or as a chef in a professional restaurant is essential.- Strong knowledge of European, home-style, and healthy cuisine.- Ability to create varied, balanced, and nutritious menus.- Responsible, organized, discreet, and committed to maintaining high standards of cleanliness and confidentiality.Working Conditions- Private residence in Limassol, Cyprus.- Morning schedule (4-5 hours per day).- Once breakfast has been prepared and served, meals for the rest of the day have been cooked, and any necessary grocery shopping has been completed, the chef's working day is finished.- Competitive salary, to be discussed with the successful candidate.We are looking for someone who is passionate about cooking, able to work independently, source high-quality ingredients, and provide the family with delicious, fresh, and varied meals every day.

Ekaterina, 30.07.2026 16:39, Limassol, Germasogeia

Tourism, Catering » Chef, Cooks

Salary is negotiable

Part time cook position at nola

NOLA is looking to add an experienced cook to our existing rock team. She/he must have basic experience in not only preparation but also multitasking in the hot positions (fryer, grill, sautee etc). Be respectful of the team and the kitchen itself is all we require. We offer an all year solid job with good earnings and great atmosphere. Must be legal residents of Cyprus or within the EU. Please send your CV and we will contact you for a meeting. Thank you!

NOLA Est.2022, 21.07.2026 09:03, Paphos, Paphos - Moutallos

Tourism, Catering » Chef, Cooks

Salary is negotiable

Cooks needed limassol

6€ Probably Evening shift Must have valid documents And minimum 1 Year experience

Kostas, 19.07.2026 13:36, Limassol, Limassol - Katholiki

Tourism, Catering » Chef, Cooks

Salary is negotiable

Head chef wanted

🔥 HEAD CHEF WANTED 📍 Limassol, Cyprus We are a small, welcoming grill restaurant specializing in shawarma, shashlik, lula kebab, homemade sauces, and refreshing homemade lemonades. We are looking for an experienced Head Chef to lead our kitchen and become part of our team. Responsibilities * Organize and manage daily kitchen operations. * Prepare and supervise shawarma, shashlik, lula kebab, grilled meats, hot dishes, cold preparations, and homemade sauces. * Maintain consistent food quality, taste, and presentation. * Train and supervise the kitchen team. * Control inventory, food costs, and waste. * Ensure high standards of food safety and hygiene. Requirements * Experience as a Head Chef or Sous Chef. * Strong experience with grilled meats, BBQ, and food preparation. * Good leadership and organizational skills. * Responsibility, attention to detail, and passion for quality food. * Good command of Russian and is required. English is also a good advantage We Offer ✅ Competitive salary, discussed at the interview. ✅ Stable full-time employment. ✅ Friendly team and comfortable working environment. ✅ Opportunity to grow together with our restaurant.

Maria, 20.07.2026 13:25, Limassol, Germasogeia Tourist Area

Tourism, Catering » Chef, Cooks

Salary is negotiable