Chef/cook wanted with an immediate start

Join our team

A newly established hotel in central Larnaca is currently recruiting experienced and passionate professionals for the following positions: Professional Bartender Waiter / Waitress Professional Cook Requirements Minimum of 3 years proven work experience in a similar role Good communication and customer service skills English is required; additional languages will be considered an advantage Must be legally resident in Cyprus and possess all valid legal documents required to work in Cyprus Professional appearance, reliability, and ability to work well within a team Eligibility Applicants must already have the legal right to work in Cyprus. Preference may be given to candidates who are immediately available for full-time employment and do not require additional work permit sponsorship. Please note that these are full-time positions with flexible scheduling requirements; therefore, they may not be suitable for students with limited availability.

Amiah, 13.05.2026 16:13, Larnaca, Larnaka - Skala

Tourism, Catering » Chef, Cooks

Salary is negotiable

Cook eu only

Vrissiana Beach Hotel is seeking a COOK to join its Kitchen team. This role is ideal for individuals passionate about food preparation, quality standards, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and cooking meals according to hotel recipes and standards• Assisting in food preparation and kitchen setup• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teamsRequirements• Previous experience as a cook will be considered an advantage• Knowledge of basic cooking techniques and kitchen operations• Understanding of food safety and hygiene standards• Ability to work in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Maria Englezou, 02.05.2026 19:59, Famagusta, Protaras

Tourism, Catering » Chef, Cooks

Salary is negotiable

Sushi chef eu only

Vrissiana Beach Hotel is seeking a SUSHI CHEF to join its Kitchen team. This role is ideal for individuals passionate about Japanese cuisine, sushi preparation, and delivering exceptional dining experiences in a beachfront hotel environment.Duties• Preparing and presenting sushi dishes according to hotel recipes and quality standards• Assisting in the preparation of fresh fish, seafood, rice, sauces, and other ingredients• Ensuring consistency in taste, presentation, and portion control• Maintaining cleanliness and organization of sushi station and kitchen areas• Following food safety and hygiene regulations (HACCP)• Monitoring stock levels and assisting with inventory control• Proper storage and labeling of food items• Collaborating with kitchen and service teams to ensure smooth operationRequirements• Previous experience as a Sushi Chef will be considered an advantage• Knowledge of sushi preparation techniques and Japanese cuisine• Understanding of food safety and hygiene standards• Ability to work in a fast-paced environment• Team-oriented with a positive attitude• Good communication skills• EU citizens onlyWe Offer• Permanent or seasonal employment• Competitive salary• Free staff meals during shifts• 13th salary• Continuous training and development• Uniform provided• Friendly and professional working environment• Career progression opportunities within the hotel

Maria Englezou, 18.05.2026 19:49, Famagusta, Protaras

Tourism, Catering » Chef, Cooks

Salary is negotiable

Waiter/waitress

Waiter / waitress needed for Avlida hotel in Paphos to work in the restaurant and bar. Duties and Responsibilities:Clean and set up tables.Take orders from guests.Prepare and execute drink orders.Clean buffet and restaurant area.Setting up breakfast, lunch and dinner.Using POS.Polishing cutleries, plates etc.Provide an excellent service experience to customers.Maintain close co-operation with the kitchen to be aware of the menu offered and provide information.Serve guests and prepare tables for guests for breakfast, lunch and dinner, snack bar and pool side restaurant.Stocking restaurant and bar from main stores.Any other tasks may arise from time to time or as may be assigned from the supervisor.Requirements:Basic experience in a similar role will be considered advantageousExcellent knowledge of English languageThrive in fast-pace, high volume environments and passionate about customer serviceBenefits:Generous pay package with performance bonuses.Full meals during work hours are provided by a 4* Hotel during its operational period.How to Apply:Interested parties must apply online or send their CV to the email provided

AvlidaHotel, 26.05.2026 15:39, Paphos, Paphos - Kato Paphos

Tourism, Catering » Waiters

Salary is negotiable

Pizzaiolo

We are looking for a skilled pizzaiolo to join our team. This is a full-time, year round position with great growth potential! Experience in pizza making is highly preferable, while valid work permit and great command of English/ Greek language is necessary.Great salary and benefits will be offered to the right candidate.

Thomas, 13.05.2026 17:42, Paphos, Paphos - Agios Theodoros

Tourism, Catering » Chef, Cooks

Salary is negotiable

Part-time pastry chef

Job DescriptionAvlida Hotel, a 4-star hospitality establishment, is seeking an experienced and creative Part-Time Pastry Chef to join our culinary team. The successful candidate will be responsible for preparing high-quality cakes and pastries, ensuring attractive presentation, and maintaining excellent cleanliness and hygiene standards in the pastry section.Key ResponsibilitiesPrepare, bake, and finish cakes, pastries, and desserts to hotel standardsDecorate cakes professionally with attention to detail and presentationEnsure pastry displays are neat, appealing, and well-presentedMaintain a clean, organized, and hygienic work environment at all timesFollow hotel food safety, hygiene, and sanitation regulationsAssist with daily pastry production for hotel operations and eventsRequirementsHigh school diploma or equivalentProven experience as a Pastry Chef and Cake DecoratorStrong skills in cake preparation and decorationKnowledge of pastry techniques, ingredients, and baking methodsHigh standards of cleanliness and organizationAbility to work independently and as part of a teamReliable, professional, and detail-orientedValid health certificate is obligatoryWhat We OfferPart-time employment in a reputable 4-star hotelMonthly salary, based on qualificationsGuidance, support and training by Experienced ExecutivesOpportunities for development and educationAnnual LeaveExcellent work environmentFull meals during working hours

AvlidaHotel, 26.05.2026 15:41, Paphos, Tombs Of the Kings

Tourism, Catering » Chef, Cooks

Salary is negotiable

Barista / bartender

We are hiring a Barista / Bartender to join our team for the 2026 season in Protaras. Responsibilities: Preparing and serving coffee, beverages, and cocktails Operating coffee machines and bar equipment Maintaining cleanliness and organisation of the bar area Delivering excellent customer service Handling orders efficiently during busy service periods Requirements: Previous experience as a barista and/or bartender Knowledge of coffee preparation and basic cocktails Friendly, professional, and well-presented Reliable, punctual, and a team player Ability to work in a fast-paced environment Salary: €1,200 – €1,500 net (depending on experience) Working Days: 6 days per week Working Hours: 8.5 hours per day (breaks included) Contract Type: Seasonal / Full-time / Part-time Work Area: Protaras

Christoforos, 18.05.2026 21:43, Famagusta, Konnos

Tourism, Catering » Barista, Bartender

Salary is negotiable

Hotel maintenance technician

HOTEL MAINTENANCE TECHNICIAN- ProtarasA well-established hotel in Protaras is seeking a reliable and skilled Maintenance Technician to join its team.Requirements: Previous experience in hotel or building maintenance preferred Knowledge of basic electrical, plumbing, and mechanical works Ability to troubleshoot and solve technical problems efficiently Responsible, flexible, and able to work independently Good communication skills (English or Greek will be considered an advantage)Responsibilities: Carrying out daily maintenance and repair tasks Ensuring hotel facilities and equipment are in good working condition Responding promptly to maintenance issues and emergencies Performing preventive maintenance checks Supporting other departments when requiredWe offer: Competitive salary based on experience Stable employment in a professional hotel environmentAccomodation in the hotel Friendly and supportive teamInterested candidates are invited to apply by sending their CV or contacting us directly.

Ioannou Employment Agency, 29.05.2026 08:05, Famagusta, Protaras

Tourism, Catering » Other

Salary is negotiable

Kitchen assistant - tavernaki kings avenue mall | paphos

Kitchen Assistant - tavernaki kings avenue mall | paphosAt PHC Franchised Restaurants Public Ltd., we value innovation, teamwork and have a passion for great food. With over 30 years of experience in the food service industry and more than 110 locations across Cyprus, PHC Franchised Restaurants Public Ltd., is a leading Organisation in the sector.Tavernaki at Kings Avenue Mall in Paphos is looking for a talented and motivated individual who thrives in a dynamic environment and shares our commitment to provide excellent customer service, for the position of Kitchen Assistant.What we are looking for:Previous experience in a similar position is desirable but not essentialResponsibility, consistency and professional behaviourAbility to work in an organized and fast mannerTeam spirit and positive attitudeCompliance with hygiene and cleanliness standardsGood knowledge of English and/or Greek LanguageWhat you will do:Assist in food preparation following brand standardsEnsure the cleanliness of utensils, dishes and kitchen equipmentKeep the kitchen areas clean and organisedSupport the kitchen team to ensure smooth operationImplement all safety and hygiene standardsWhat we offer:In-depth training and developmentCompetitive salary package that recognises your experienceProvident Fund25 days of annual leaveUniversity funding scheme up to 75% for you and your childrenDevelopment opportunitiesPleasant and collaborative work environmentFlexible working hoursFree staff meal during the shiftDiscount card for 100+ restaurants of the groupInterested candidates can send their CV mentioning the position code “KAPM526”All applications will be considered in strict confidence and will be used exclusively for recruitment purposes. Only candidates who meet the criteria will be contacted for an interview.

PHC, 07.05.2026 11:14, Paphos, Tombs Of the Kings

Tourism, Catering » Kitchen Assistants / Scullery

Salary is negotiable