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Full time cook needed
Location: Larnaca — Larnaka - Skala
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- Must have 3+ years experience in a professional kitchen in Cyprus
- Valid Food Handler’s Health Certificate required
- Experience in international cuisine preferred
Role:
- Lead and supervise daily kitchen operations and team performance
- Ensure consistency in food quality, presentation, and service speed
- Manage prep planning, service flow, and mise en place readiness
- Maintain HACCP standards, hygiene, and kitchen organization
- Monitor stock levels, ordering, and proper FIFO practices
- Support team members to ensure high standards
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