Private family chef

Part-time pastry chef

Job DescriptionAvlida Hotel, a 4-star hospitality establishment, is seeking an experienced and creative Part-Time Pastry Chef to join our culinary team. The successful candidate will be responsible for preparing high-quality cakes and pastries, ensuring attractive presentation, and maintaining excellent cleanliness and hygiene standards in the pastry section.Key ResponsibilitiesPrepare, bake, and finish cakes, pastries, and desserts to hotel standardsDecorate cakes professionally with attention to detail and presentationEnsure pastry displays are neat, appealing, and well-presentedMaintain a clean, organized, and hygienic work environment at all timesFollow hotel food safety, hygiene, and sanitation regulationsAssist with daily pastry production for hotel operations and eventsRequirementsHigh school diploma or equivalentProven experience as a Pastry Chef and Cake DecoratorStrong skills in cake preparation and decorationKnowledge of pastry techniques, ingredients, and baking methodsHigh standards of cleanliness and organizationAbility to work independently and as part of a teamReliable, professional, and detail-orientedValid health certificate is obligatoryWhat We OfferPart-time employment in a reputable 4-star hotelMonthly salary, based on qualificationsGuidance, support and training by Experienced ExecutivesOpportunities for development and educationAnnual LeaveExcellent work environmentFull meals during working hours

AvlidaHotel, 07.07.2026 16:16, Paphos, Tombs Of the Kings

Tourism, Catering » Chef, Cooks

Salary is negotiable

Experienced chef wanted hot kitchen section.

We are looking for an experienced and passionate Chef to take charge of the Hot Kitchen section in our restaurant.Requirements:Proven experience in a similar position.Ability to work efficiently in a fast-paced environment.Strong knowledge of food preparation, cooking techniques, and kitchen organization.Team player with a positive attitude and attention to detail.Ability to maintain high standards of hygiene and food safety

Stavros, Today 15:30, Limassol, Historical Center

Tourism, Catering » Chef, Cooks

Salary is negotiable

Hotel cook

We are looking for a Cook for full-time employment in a hotel/restaurant in Limassol.The Cook will be responsible for preparing and cooking meals according to Standard recipes, maintaining a clean and organized kitchen, and ensuring food safety standards are met.This role involves teamwork to deliver high-quality dining experiences to guests.Requirements:Minimum 5 years of experience in food preparation and cooking.Relevant culinary certification or diploma.Knowledge of food safety standards (HACCP).Ability to work efficiently.Attention to detail.Interested candidates can apply by sending their CV.

Ioannou Employment Agency, 16.07.2026 09:55, Limassol, Agios Athanasios

Tourism, Catering » Chef, Cooks

Salary is negotiable

Housekeeping supervisor

A.N. Stasis Estates PLC is looking for a Housekeeping Supervisor, who will supervise the chambermaids and ensure the cleanliness of all the hotel.The Housekeeper is responsible for supervising the chambermaids and ensuring that all guest rooms and assigned public areas are cleaned and maintained to the hotel's standards. The role includes inspecting rooms, coordinating daily housekeeping activities, and ensuring excellent cleanliness and guest satisfaction.Supervise and support the chambermaids.Prepare daily room allocations and work schedules.Inspect guest rooms and public areas to ensure quality standards are met.Coordinate room readiness with Reception.Report maintenance issues and follow up as required.Train and assist housekeeping staff.Monitor housekeeping supplies and linen levels.Handle guest requests and housekeeping-related concerns professionally.Ensure compliance with hotel procedures, hygiene, and health and safety standards.Notify the Maintenance Department on any damages, deficits and disturbancesPrevious housekeeping experience, preferably in a supervisory role.Good leadership and organisational skills.Excellent attention to detail.Good communication and teamwork.Reliable, professional, and committed to high standards of cleanliness and guest service.Benefits:Generous pay package, annual leaveFull meals during work hours are provided by a 4* Hotel during its operational period

AvlidaHotel, 13.07.2026 10:00, Paphos, Paphos - Moutallos

Tourism, Catering » Other

Salary is negotiable

Waiters/waitress

Waiting staff for client of ours in AYIA NAPA.European Nationals Only.Duties and Responsibilities:Assist in the day-to-day operation of the outlet.Have a good knowledge of all food and beverage items offered.Ensure that standards of service are always met as determined by the F&B Standard Operating Procedures.Deliver excellent, friendly, and professional guest service at all times.Address all guests and staff in a polite and professional manner.Qualification and Experience:Working experience of at least 1-2 years in a similar position.Very good knowledge of English language.Excellent communication skills.Ability to work in a team.Positive, engaging personality, professional appearance.EU IDBenefits:An attractive remuneration package based on qualifications and experience.salary & other benefitsAccommodation & meals provided.Learning, development and growth opportunities.NO ASYLUM SEEKERS OR STUDENTS.

Ioannou Employment Agency, 30.07.2026 08:41, Famagusta, Agia Napa

Tourism, Catering » Waiters

Salary is negotiable

Experienced grill cook wanted

Experienced Grill Cook Wanted We are looking for an experienced Grill Cook to join our team. The ideal candidate must have excellent knowledge of steak doneness levels and be experienced in preparing and cooking premium special cuts of meat. If you are reliable, hardworking, and passionate about quality grilling, we would love to hear from you.

Nik, 29.07.2026 20:17, Nicosia, Nicosia - Trypiotis

Tourism, Catering » Chef, Cooks

Salary is negotiable

Kitchen assistant

Our restaurant, "TO KYPRIAKON", was founded with the vision of celebrating the rich tradition of Cypriot cuisine, blending timeless flavors with a modern touch. By staying true to authentic recipes and using high-quality, traditional ingredients, we have reimagined classic dishes with innovative culinary techniques.As we continue to grow, we are looking for dedicated and professional individuals with a passion for customer service to join our team as a Kitchen Assistant.As a Kitchen Assistant you'll be responsible for:• Assisting in food preparation following brand standards• Ensuring cleanliness and hygiene in the kitchen area• Supporting kitchen staff with daily tasks to maintain smooth operation• Handling kitchen equipment safely and efficiently• Following all health and safety regulationsRequirements:• Previous experience in a similar role will be considered an advantage• Ability to work well in a team-oriented environment• Fluent in Greek and/or English• Strong work ethic and willingness to learnWhat we offer:• Competitive salary depending on experience• A – Z training on all aspects of the position• University funding scheme up to 75% for more than 15 University Degrees• Pleasant working environment• Flexible working hours• Staff meal during shift as per the company policies• Career development up to managerial positions• Discount card for more than 100 restaurants in CyprusAll applications will be handled in strict confidence and used for recruitment purposes only.

PHC, Yesterday 11:38, Famagusta, Protaras

Tourism, Catering » Kitchen Assistants / Scullery

Salary is negotiable

Chef de partie hot kitchen

We’re looking for a passionate, skilled, and motivated Chef de Partie to join our professional kitchen team If you take pride in delivering exceptional food, work well in a fast-paced environment, and are committed to high standards, we’d love to hear from you

Christos, 02.07.2026 14:06, Paphos, Paphos - Kato Paphos

Tourism, Catering » Chef, Cooks

Salary is negotiable